This is a springtime variation on my grandma's banana drop cookies and, with tons of coconut flavor, it's perfect for Easter. -Elyse Benner, Solon, Ohio
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 1-1/2 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. Cream shortening, cashew butter and sugar until light and fluffy, 5-7 minutes. Beat in next 5 ingredients until thoroughly mixed. In a separate bowl, mix unsweetened coconut and flour. Beat into creamed mixture just until combined., Using a medium cookie scoop, drop dough 2 in. apart onto parchment-lined baking sheets. Sprinkle with sweetened coconut. Bake until edges are golden brown, 15-20 minutes (cookies will have cakelike texture). Remove from pans to wire racks to cool. Serve warm or at room temperature.
Nutrition Facts : Calories 232 calories, Fat 14g fat (7g saturated fat), Cholesterol 10mg cholesterol, Sodium 192mg sodium, Carbohydrate 26g carbohydrate (15g sugars, Fiber 2g fiber), Protein 3g protein.
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fazy2022 forlife
[email protected]The cookies were a bit dry, but the flavor was still good.
mim khatun
[email protected]I made these cookies for my family and they loved them. They're now a regular in our household.
Heart Viva
[email protected]These are the best coconut banana cookies I've ever had. I'll definitely be making them again.
aouf hamdi
[email protected]The cookies were a bit too sweet for my taste, but I still ate them all.
Jacinda Seleke
[email protected]I've been making these cookies for years and they're always a favorite. They're so easy to make and they always turn out perfectly.
Shay Barnes
[email protected]These are the perfect cookies for a tropical getaway.
Gg Pro
[email protected]The cookies were a bit too bland for my taste, but they were still good.
Stephen Mcdonagh
[email protected]I made these cookies for a party and they were a huge hit. Everyone raved about them.
FF S.A.B Gamer
[email protected]These cookies are amazing! I love the combination of coconut and banana.
Ivan Ivan
[email protected]The cookies were a bit too chewy for my liking, but I still enjoyed them.
Marian Stan
[email protected]I've tried many coconut banana cookie recipes, but this one is by far the best. The cookies are always moist and flavorful.
Jabir Rain
[email protected]These are my go-to cookies when I need a quick and easy dessert.
gamer 202
[email protected]The cookies were a bit too crumbly for my taste, but the flavor was good.
Zee Ahmad TV
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
Arm An
[email protected]These are the best coconut banana cookies I've ever had! I highly recommend them.
nm technology
[email protected]The cookies were easy to make and had a nice flavor, but they were a bit dry.
Harccess Azeez
[email protected]I've made these cookies several times now and they always turn out great. They're a favorite in my household.
Ali jaweed
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them.
Yashin Khan
[email protected]I love how moist and flavorful these cookies are. The coconut and banana add a great tropical twist.
Dp Dissanayake
[email protected]These cookies were a hit at my party! They were so easy to make and turned out perfectly. The coconut and banana flavors go together so well.