These adorable coconut and lime mini muffins are the perfect treat for a wedding, baby shower, or any get-together, for that matter!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h
Yield 16
Number Of Ingredients 13
Steps:
- Heat oven to 375°F. Place paper baking cup in each of 16 mini muffin cups or grease bottoms only with shortening or spray with cooking spray.
- In medium bowl, stir granulated sugar, oil and egg until blended. Stir in coconut milk and 2 teaspoons lime peel until blended. Stir in flour, baking powder, salt and 1/4 cup coconut just until dry ingredients are moistened. Divide batter evenly among muffin cups, filling cups about 3/4 full.
- Bake 14 to 18 minutes or until tops just begin to turn golden brown. Cool 2 to 3 minutes; remove from pan to cooling rack. Cool completely, about 20 minutes.
- In small bowl, stir powdered sugar and lime juice until smooth. If necessary, stir in water, a few drops at a time, until glazing consistency; set aside.
- In small bowl, toss 2 tablespoons coconut with 1 teaspoon lime peel. Dip the top of each muffin in glaze and let excess drip off; immediately sprinkle with coconut mixture.
Nutrition Facts : Fat 1, ServingSize 1 Mini Muffin, TransFat 0 g
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L & P Raees
[email protected]I've made these muffins several times and they're always a success. They're the perfect grab-and-go breakfast or snack.
Lauren Haydenn
[email protected]These muffins are so easy to make and they're always a hit with my friends and family.
Samwely Lukas
[email protected]I love the combination of coconut and lime in these muffins. They're the perfect summer treat!
Modupe Olagoke
[email protected]These muffins were a great way to use up some leftover coconut milk. They were also really delicious!
Yamileth Vargas
[email protected]I made these muffins for my kids and they loved them! They're so moist and fluffy.
Deandre Jr
[email protected]These muffins were delicious! I loved the coconut and lime flavors. They were also really easy to make.
Fistos Bofelo
[email protected]These muffins were a bit dry, but the flavor was good. I think I'll try adding more moisture next time, maybe some applesauce or yogurt.
Sidik Uddin
[email protected]I followed the recipe exactly, but my muffins didn't turn out as fluffy as I expected. I'm not sure what I did wrong.
Shoug Mia
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Marta Centeno
[email protected]I love these muffins! They're so moist and fluffy, and the coconut and lime flavors are perfect together. I'll definitely be making them again.
Khani Hilal
[email protected]These muffins are amazing! The coconut and lime flavors are perfectly balanced. They're also really easy to make.
Ntokozo Veli
[email protected]I made these muffins for a party and they were a hit! Everyone loved them. They were so moist and flavorful.
Hunter Palash
[email protected]These muffins were easy to make and so delicious! I loved the combination of coconut and lime. They were perfect for a quick breakfast or snack.
Mujeeb Majeed
[email protected]I tried this recipe and it turned out great! The muffins were light and fluffy, with just the right amount of sweetness. The lime glaze was a perfect complement to the coconut flavor.
hera hera
[email protected]These coconut and lime mini muffins were a delightful treat! The combination of flavors was perfect, with the coconut adding a sweet and nutty flavor, and the lime providing a refreshing tang. The muffins were moist and fluffy, and the lime glaze add