My chocolate bark featuring coconut and almonds is a great time-saver when I'm busy but need a treat to share. The large grains of turbinado sugar give it that holiday sparkle.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 1 pound.
Number Of Ingredients 5
Steps:
- Line a 15x10x1-in. baking pan with waxed paper; set aside., In a microwave, melt chocolate chips and shortening; stir until smooth. Stir in 1/4 cup almonds. Spread mixture into a 12-in. x 9-in. rectangle on prepared pan., Sprinkle with sugar, coconut and remaining almonds; press lightly into chocolate mixture. Chill for 1 hour or until firm. Break into pieces. Store in an airtight container in the refrigerator.
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Enotale Grim
[email protected]This coconut almond bark is a great gift for friends and family. It's always a hit and it's so easy to make.
Lax Sagar Shoni
[email protected]I'm allergic to almonds, so I substituted chopped walnuts in this recipe. It turned out great!
Corbin Turner
[email protected]This coconut almond bark is so easy to make and it's a great way to satisfy my sweet tooth without feeling guilty.
Sumudu Sumudu
[email protected]I made this coconut almond bark for a bake sale and it was a huge success! Everyone loved it and I sold out in no time.
Lupita Tiscareno
[email protected]This coconut almond bark is the perfect treat for any occasion. It's easy to make, delicious, and everyone loves it.
Dh Kobir
[email protected]I'm not a big fan of coconut, but I loved this bark! The almonds and chocolate balance out the coconut flavor perfectly.
Ramtin Amjadi
[email protected]This coconut almond bark is a great make-ahead dessert. I made it a few days ahead of time and it was still delicious when I served it.
Bright Monday Israel
[email protected]I was looking for a simple and delicious dessert to make for my family and this coconut almond bark fit the bill perfectly. It was a huge hit and I'll definitely be making it again.
AZMAT KHATTAK
[email protected]This coconut almond bark is so easy to make and it's a great way to use up leftover coconut and almonds. I love that it's no-bake, so it's perfect for a hot summer day.
Asghar ali asghar Ali solangi
[email protected]I've made this coconut almond bark several times now and it's always a favorite. It's the perfect combination of sweet and salty, and the almonds add a nice crunch.
Princess Lee
[email protected]This coconut almond bark was a hit at my holiday party! It's so easy to make and everyone loved it.