COCOA BANANA CUPCAKES
Make and share this Cocoa Banana Cupcakes recipe from Food.com.
Provided by SweetySJD
Categories Dessert
Time 30m
Yield 18 cupcakes
Number Of Ingredients 17
Steps:
- In a bowl, combine dry ingredients. In another bowl, combine eggs, milk, banana, oil and vanilla. Stir into dry ingredients just until moistened.
- Coat muffin cups with nonstick spray. Fill 3/4 full. Bake at 375 degrees for 18-20 minutes or until a toothpick comes out clean. Cool 5 minutes before removing to cool on wire racks.
- Beat cream cheese, milk, chocolate, and vanilla until smooth.
- Combine powdered sugar and cocoa; gradually beat into cream cheese mixture.
- Frost cupcakes when cool.
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Zovia
[email protected]These cupcakes are so delicious. I can't stop eating them.
Tonya Kilgore
[email protected]I made these cupcakes for my husband's birthday and he loved them. He said they were the best cupcakes he'd ever had.
birendra bohara
[email protected]These cupcakes were a bit too dry for my taste. I think I might have overbaked them.
Manikhan Roman
[email protected]I'm not usually a fan of banana cupcakes, but these were surprisingly good. The cocoa powder added a nice depth of flavor.
Ahmad Arfan Permadi
[email protected]These cupcakes are easy to make and they always turn out perfect. I highly recommend them.
Sahil Solangi
[email protected]I love the combination of cocoa and banana in these cupcakes. They're so unique and delicious.
sanii Emam
[email protected]These cupcakes are so moist and fluffy. They're the perfect treat for any occasion.
Enotale Grim
[email protected]I made these cupcakes for a potluck and they were a hit. Everyone raved about how delicious they were.
Meg Xhoan
[email protected]I've made these cupcakes several times and they always turn out perfect. They're my go-to recipe for chocolate banana cupcakes.
Bitaniya Yohanes
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them.
miss ilyazi
[email protected]I'm not a baker, but these cupcakes were easy to make and turned out great. I'll definitely be making them again.
PetarVlasov
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success. She and her friends loved them.
zeeshanamin official
[email protected]These cupcakes are so moist and flavorful. I love the combination of cocoa and banana.
Sasi kala Dewan
[email protected]I followed the recipe exactly and my cupcakes came out dry and crumbly. I'm not sure what went wrong.
Obioma Samson
[email protected]These cupcakes were easy to make and turned out perfect. I'll definitely be making them again.
Akuro Jonathan
[email protected]I'm not usually a fan of banana cupcakes, but these were delicious. The cocoa powder added a rich flavor that balanced out the sweetness of the bananas.
alone Sky
[email protected]I made these cupcakes for a bake sale and they sold out in minutes! Everyone loved them.
Ali Meo
[email protected]These cupcakes were a hit with my family! They were moist and fluffy, with just the right amount of sweetness. The cocoa and banana flavors complemented each other perfectly.