COCKTAIL WIENERS I
Tasty little smoked cocktail wieners get simmered in a tangy cranberry and chile sauce.
Provided by CHEFKIM
Categories Appetizers and Snacks Meat and Poultry Beef
Time 20m
Yield 15
Number Of Ingredients 3
Steps:
- In a 4-quart saucepan over medium heat, combine cranberry sauce and chili sauce. Break the cranberry sauce into smaller pieces with wooden spoon to speed up the melting process. Stir and heat until the cranberry sauce is melted. Add the cocktail wieners and cook until the wieners are heated. Use toothpicks for serving.
Nutrition Facts : Calories 340.6 calories, Carbohydrate 19.8 g, Cholesterol 56.3 mg, Fat 24.3 g, Fiber 0.6 g, Protein 11.8 g, SaturatedFat 10.2 g, Sodium 1230.2 mg, Sugar 15.4 g
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Jay Sent
[email protected]Thank you for sharing this recipe!
destinee scruggs
[email protected]I can't wait to make these again.
Patrick Hurley
[email protected]These are the best cocktail wieners I've ever had!
Evans Kithinji
[email protected]I've never made cocktail wieners before, but this recipe was so easy to follow.
Hasan Shah
[email protected]These are a great way to get kids to eat their vegetables.
Nalulungi Zariah
[email protected]I love that I can make these ahead of time and they're still delicious.
Rajnish Shrma
[email protected]These are the perfect finger food for a party.
Kate Down
[email protected]I've tried this recipe with different types of sausage and they've all turned out great.
Raouf RM
[email protected]These are so easy to make and they're always a hit!
Lisa-maree Malachos
[email protected]I love the sweet and tangy flavor of these cocktail wieners.
Arianna Roque
[email protected]These are a great way to use up leftover hot dogs or sausage.
Sirloves Myacct
[email protected]I've made these cocktail wieners several times now and they're always a crowd-pleaser.
Amire Amire
[email protected]My kids love these cocktail wieners. They're a fun and easy snack that they can help me make.
Yalena Aley
[email protected]These are the perfect party food. They're easy to make ahead of time and can be served hot or cold.
Seras Williams
[email protected]I love how versatile this recipe is. You can use any type of sausage or hot dog you like, and you can adjust the sweetness and spiciness to your taste.
Hani Cabdullahi
[email protected]These cocktail wieners are a hit at every party I bring them to. They're so easy to make and always disappear quickly!