COCKTAIL TURKEY MEATBALLS

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Meatballs made with ground turkey in a tangy barbecue style sauce. Serve warm with toothpicks for a tasty appetizer.

Provided by IHeartDogs

Categories     Poultry

Time 25m

Yield 16 meatballs

Number Of Ingredients 11

1/2 lb ground turkey
1/4 cup breadcrumbs
1/4 cup buttermilk (I used low fat)
1 egg yolk, beaten
2 tablespoons fresh sage, finely minced
1/2 teaspoon salt
pepper
oil (for frying)
1/2 cup ketchup
2 tablespoons balsamic vinegar
2 tablespoons honey

Steps:

  • For the meatballs, combine breadcrumbs and buttermilk in small bowl and let sit for about 5 minutes.
  • Combine turkey in medium bowl with egg, fresh sage, salt and pepper.
  • Stir in breadcrumb mixture.
  • Roll into 1-inch meatballs.
  • Make the sauce in a small saucepan combining the ketchup, vinegar and honey over medium heat.
  • Simmer for about 5 minutes.
  • Heat large skillet over medium high heat with a little oil for frying, and add meatballs.
  • Fry meatballs until browned and cooked through, about 10 minutes.
  • Lower heat and pour sauce over meatballs, stirring gently to coat, and let simmer over low heat for about 5 minutes or until nicely combined and heated through.
  • Serve meatballs with toothpicks.
  • Can be kept warm in a chafing dish or a crockpot.

Nutrition Facts : Calories 50.1, Fat 1.5, SaturatedFat 0.4, Cholesterol 20.3, Sodium 181.9, Carbohydrate 6, Fiber 0.2, Sugar 4.5, Protein 3.5

Angelo Gore
ag@yahoo.com

I would not recommend this recipe to anyone.


Atik Islam sagor
a_sagor71@hotmail.fr

These meatballs were a waste of time. They were dry, bland, and the sauce was flavorless.


Kushlani Dilmi
k7@hotmail.fr

I followed the recipe exactly but the meatballs didn't turn out well. They were dry and bland.


Aissatou Balde
aissatoub@yahoo.com

These meatballs were a bit dry for my taste, but the sauce was tasty.


Zanwer Ahmad
ahmad_z77@yahoo.com

I'm not a big fan of turkey, but these meatballs were surprisingly good. They were moist and flavorful, and the sauce was delicious.


Which Wizard
wizard.w61@gmail.com

These are the best turkey meatballs I've ever had. They're so moist and flavorful, and the sauce is to die for.


Nasir
nasir@yahoo.com

I've made these meatballs several times and they're always a hit. They're so easy to make and they taste amazing.


rohi rohi
rohir26@yahoo.com

These meatballs are delicious. I made them for my friends and they all raved about them.


Terry Aldous
aldous_t@yahoo.com

I love these meatballs! They're so moist and flavorful. I always make a double batch so I can have leftovers.


Emanuel Stanchieff
s-emanuel@yahoo.com

These turkey meatballs are so easy to make and they taste amazing. I've made them several times and they're always a hit.


Maomela Nadia
nadia_m@yahoo.com

I made these meatballs for my family and they were a big success. Everyone loved them, even my picky kids.


Azmat khan Azamat
a@yahoo.com

I followed the recipe exactly and the meatballs turned out great. They were cooked perfectly and the sauce was tasty. I served them over pasta and everyone loved them.


20.Ashmita Wagle
w.2@yahoo.com

These turkey meatballs were a hit at my party! They were so moist and flavorful, and the sauce was delicious. I will definitely be making these again.


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