COCKTAIL MUSHROOM MEATBALLS
Tide over even the biggest appetites with beef-and-pork meatballs in a chunky mushroom sauce. Larger portions served over noodles or rice can make a great dinner, too. -Diane Kelley, Madison, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield about 4-1/2 dozen.
Number Of Ingredients 19
Steps:
- Preheat oven to 400°. In a large bowl, whisk egg, soup mix, bread crumbs and Worcestershire sauce. Add beef and sausage; mix lightly but thoroughly. Shape into 1-in. balls. Place meatballs on a greased rack in a 15x10x1-in. baking pan. Bake 12-15 minutes or until browned., Meanwhile, in a 6-qt. stockpot, heat oil and butter over medium-high heat. Add mushrooms and onion; cook and stir 6-8 minutes or until tender. Add garlic; cook 1 minute longer. Stir in brown gravy mix and thyme. Add water and wine; bring to a boil, stirring constantly. Cook and stir 1-2 minutes or until thickened., Stir in condensed soup, pepper and meatballs; return to a boil. Reduce heat; simmer, covered, 15-20 minutes or until meatballs are cooked through.
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Isaac Boye
[email protected]I made these meatballs for my family and they were a huge success! The kids loved them and even my picky husband ate seconds.
Sk Mariyam
[email protected]These meatballs were a bit too salty for my taste. I would use less salt next time.
Manuel Lisbey
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so moist and flavorful.
Davien Garcia
[email protected]These meatballs were easy to make and very tasty. I would definitely recommend them to others.
Mr Belal
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone raved about how delicious they were.
Silindile Mlotshwa
[email protected]These meatballs were a bit bland for my taste. I would add more spices next time.
Charles Ogbolu
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so moist and flavorful.
Titus SNR
[email protected]These meatballs were delicious! I will definitely be making them again.
nirmal chalaune
[email protected]I made these meatballs for my family and they were a huge success! The kids loved them and even my picky husband ate seconds.
Hiba Rouke
[email protected]These meatballs were a bit too salty for my taste. I would use less salt next time.
Red Pen
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so moist and flavorful.
MDTanvir Ahommed
[email protected]These meatballs were easy to make and very tasty. I would definitely recommend them to others.
Williams Vanessa
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone raved about how delicious they were.
Tusingwire Sharon
[email protected]These meatballs were a bit bland for my taste. I would add more spices next time.
Hassan Sufyan
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so moist and flavorful.
Austin Hunt
[email protected]These meatballs were delicious! I will definitely be making them again.
Alibuxh Buxh
[email protected]I made these meatballs for my family and they were a huge success! The kids loved them and even my picky husband ate seconds.
Guide Channel
[email protected]These meatballs were a hit at my party! They were so easy to make and everyone loved them.