COCKTAIL MEATBALLS II
An extremely easy appetizer that keeps them coming back for seconds.
Provided by jhibbard
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 1h5m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a large roasting pan with foil.
- Shape ground beef into golf sized balls. Arrange them on the large roasting pan.
- Bake the meatballs for 20 to 25 minutes.
- While the meatballs are baking, combine the jelly, chili sauce and lemon juice in a Dutch oven. When the meatballs finish cooking add them to the Dutch oven.
- Cover the oven and simmer on low for 30 minutes. Serve the meatballs hot.
Nutrition Facts : Calories 587.9 calories, Carbohydrate 48.5 g, Cholesterol 113.5 mg, Fat 31.3 g, Protein 27.5 g, SaturatedFat 12.6 g, Sodium 104.5 mg, Sugar 42.6 g
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Starks Vision Films
[email protected]These meatballs are so moist and flavorful. I will definitely be making them again.
clement changala
[email protected]I made these meatballs for a potluck and they were a huge hit. Everyone kept asking for the recipe.
Ruth Sackiravi
[email protected]These meatballs are a great way to use up leftover ground beef.
Arya Zahedikia
[email protected]I've tried many meatball recipes, but this one is definitely my favorite.
RubenIsAGamer
[email protected]These meatballs are so versatile. You can serve them with spaghetti, mashed potatoes, or even just a side of bread.
Daniel Hendrix
[email protected]I love that these meatballs can be made ahead of time. It makes them perfect for busy weeknights.
Mamun Boka
[email protected]These meatballs are a great appetizer or main course. They're also perfect for parties.
Zisan Asraful
[email protected]I made these meatballs for my family and they loved them. They're so easy to make and they taste like they're from a restaurant.
Muslim Uddin
[email protected]These are the best meatballs I've ever had! The combination of ground beef, pork, and veal is perfect.
Pink Daisey
[email protected]I've made these meatballs several times now and they always turn out perfect. They're so moist and flavorful.
Sijan Ahmad
[email protected]These meatballs were a hit at my party! They were so easy to make and everyone loved them.