COCKTAIL CHEESE BISCUITS
Make and share this Cocktail Cheese Biscuits recipe from Food.com.
Provided by NELady
Categories Breads
Time 30m
Yield 80 biscuits, 20 serving(s)
Number Of Ingredients 6
Steps:
- Cream butter.
- Add cheese, salt, pepper and poppy seed; add flour a little at a time.
- Roll in small balls.
- Place on ungreased cookie sheet; flatten with fork.
- Bake 15 minutes at 350*F.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #appetizers #breads #eggs-dairy #american #dinner-party #rolls-biscuits #cheese #dietary #high-calcium #midwestern #high-in-something #number-of-servings
You'll also love
REEMA
[email protected]I'm so glad I found this recipe!
John herrera
[email protected]These biscuits are the perfect comfort food.
Erica Elena Dinita
[email protected]I can't wait to make these biscuits again!
Amir Leo
[email protected]These biscuits are so fluffy and delicious.
Bernard Abu
[email protected]I love the cheesy flavor of these biscuits.
Micaël Rivest
[email protected]These biscuits are so good, I could eat them every day!
akhtar usman
[email protected]I've made these biscuits several times now and they always turn out perfectly.
Noor Alom
[email protected]These biscuits are so versatile - you can serve them with anything from soup to salad to chili.
Mixed
[email protected]I love that these biscuits can be made ahead of time and reheated when you're ready to serve them.
Shila Kurui
[email protected]These biscuits are the perfect size for a party appetizer or a quick snack.
Gabe States
[email protected]I've tried several different cocktail cheese biscuit recipes, and this one is by far the best.
unknown s
[email protected]These biscuits are so easy to make, even a beginner cook can make them.
Stephanie Broomfield
[email protected]I made these biscuits for a party and they were a huge success! Everyone loved them.
I AM BAD
[email protected]These biscuits are so good, I could eat them every day! They're the perfect combination of cheesy, fluffy, and buttery.
MD: Jafirul
[email protected]I was a little hesitant to try these biscuits because I'm not a huge fan of cheddar cheese, but I'm so glad I did! They were surprisingly delicious.
Md Raking khan
[email protected]These biscuits are the perfect comfort food. They're so cheesy and flavorful, and they just melt in your mouth.
Bikash Singh
[email protected]I've made these biscuits several times now and they're always a hit! They're so versatile - I've served them with everything from soup to salad to chili.
Kenneth Loeffler
[email protected]These biscuits were so easy to make and they turned out so fluffy and delicious! I'll definitely be making them again.