COCK-A-LEEKIE SOUP
Steps:
- Put the fowl and bacon in a large saucepan and cover with water. Bring to the boil and remove any scum. Add three-quarters of the leeks, (green as well as white sections), herbs (tied together in a bundle), salt and pepper and return to the boil. Simmer gently for 2-3 hours, adding more water if necessary. Remove the bird. Some thrifty chefs use the bird as another course, others cut the meat into small pieces and add them back to the soup (certainly it should have some pieces of chicken in it when served). Add the rice and drained prunes and the remaining leeks and simmer for another 30 minutes. Check for flavour and serve with a little chopped parsley.
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Don D.
[email protected]I'm so glad I tried this recipe.
Ra Fareed Sanwal
[email protected]This soup is a great addition to any cookbook.
OMME HANI Omme hani
[email protected]I'll definitely be making this soup again and again.
Rj Hasib Ys 420
[email protected]This soup is a winner!
Sinead Wedgeworth
[email protected]I highly recommend this recipe.
Priya Dura
[email protected]This is the best leek soup I've ever had.
OG Dislike
[email protected]I can't wait to make this soup again. It's so delicious!
Lucas Paley
[email protected]This soup is a must-try for any leek lover.
Kyle Huewe
[email protected]I'm so glad I found this recipe. It's a keeper!
Nichole Cavitt
[email protected]I've made this soup several times now and it's always a hit. It's one of my favorite recipes.
NK LOLR
[email protected]This soup is perfect for a cold winter day. It's so comforting and filling.
saood786 Saood786
[email protected]I added some chopped carrots and celery to the soup for extra flavor. It turned out great!
iAm. Loyaltee
[email protected]I'm not a huge fan of leeks, but I really enjoyed this soup. The leeks were very mild and didn't overpower the other flavors.
Manthar Rajput
[email protected]This soup is a great way to get your kids to eat vegetables. My kids love it!
Junaid Rahimoon
[email protected]I love that this soup can be made ahead of time. It's perfect for busy weeknights.
Bushra Alkaissy
[email protected]This soup is so easy to make. I had it on the table in under an hour.
Hassan Mughal
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
King Seven
[email protected]This soup is a great way to use up leftover chicken. It's also a very affordable meal, which is always a plus.
Katabalwa Ivan
[email protected]I'm not usually a fan of leek soup, but this recipe changed my mind. The combination of chicken and leeks is perfect, and the soup is so creamy and flavorful. I'll definitely be making this again.
Jürgen Strandberg
[email protected]This soup is absolutely delicious! The flavors are rich and complex, and the chicken and leeks are cooked to perfection. I will definitely be making this again.