This cochinita pibil recipe is straight from Mexico. Pork shoulder is cooked in a spicy red annatto sauce, then shredded and served with habanero sauce.
Provided by Chef Gaby Cervello
Categories World Cuisine Recipes Latin American Mexican
Time 1h50m
Yield 12
Number Of Ingredients 19
Steps:
- Combine achiote paste, white onion, garlic, orange juice, lemon juice, 1/4 cup vinegar, 2 tablespoons salt, 1 tablespoon black pepper, and 1 tablespoon Mexican oregano in a blender; blend marinade until smooth.
- Rub pork with salt and pepper and place in a pressure cooker. Add lard and pour marinade over pork. Add 2 cups water. Close cooker securely and place pressure regulator over vent according to manufacturer's instructions. Heat to High heat until steam escapes in a steady flow and makes a whistling sound, about 5 minutes. Reduce heat to medium-low or low. Cook for 45 minutes from the start of the whistling sound. Let pressure release naturally according to manufacturer's instructions, 5 to 10 minutes. Unlock lid and transfer pork to a large platter.
- Prepare the habanero sauce while the meat is cooking. Combine red onion and habanero chiles in a gravy boat. Add 1/2 cup lemon juice, 1/4 cup white vinegar, and warm water. Season with salt, pepper, and dried oregano and mix until everything is well combined.
- Shred meat with 2 forks and return to the pressure cooker with the cooking juices. Bring to a boil over medium-high heat and cook uncovered until cooking juices have reduced, about 30 minutes. Serve with habanero sauce.
Nutrition Facts : Calories 421.9 calories, Carbohydrate 8.3 g, Cholesterol 122 mg, Fat 25.6 g, Fiber 0.9 g, Protein 37.6 g, SaturatedFat 8.9 g, Sodium 1333.5 mg, Sugar 4.7 g
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Tonyray Kilsby
[email protected]The cochinita pibil was delicious! The pork was fall-apart tender, and the sauce was rich and flavorful. I served it with rice and beans, and it was a hit with my family.
ms mussaa
[email protected]This recipe was easy to follow and the pork turned out amazing! It was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
OP NLB
[email protected]This cochinita pibil was the best I've ever had! The pork was cooked perfectly, and the sauce was rich and flavorful. I highly recommend this recipe.
R Devil
[email protected]I was a little hesitant to try this recipe, but I'm so glad I did! The pork was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Nevelle Hood
[email protected]This recipe is a keeper! The pork was incredibly tender and flavorful, and the sauce was amazing. I will definitely be making this again.
Sarita Katwal
[email protected]The cochinita pibil was delicious! The pork was fall-apart tender, and the sauce was rich and flavorful. I served it with rice and beans, and it was a hit with my family.
Tony Rana
[email protected]This was my first time making cochinita pibil, and it turned out great! The recipe was easy to follow, and the pork was cooked perfectly. I will definitely be making this again.
l Love you Love you t
[email protected]I was very impressed with this cochinita pibil recipe. The pork was tender and flavorful, and the sauce was rich and tangy. I will definitely be making this again.
Saffiyah Ahmed
[email protected]This recipe is a winner! The pork was cooked to perfection, and the sauce was amazing. I will definitely be making this again.
Brewer Faubee
[email protected]The cochinita pibil was delicious! The pork was fall-apart tender, and the sauce was rich and flavorful. I served it with rice and beans, and it was a hit with my family.
Nick Swisher
[email protected]This recipe was easy to follow and the pork turned out amazing! It was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Kealeboga
[email protected]This cochinita pibil was the best I've ever had! The pork was cooked perfectly, and the sauce was rich and flavorful. I highly recommend this recipe.
Innocent Mulemena
[email protected]I was a little hesitant to try this recipe, but I'm so glad I did! The pork was incredibly tender and flavorful, and the sauce was amazing. I will definitely be making this again.
itx Khano
[email protected]This recipe is a keeper! The pork was fall-apart tender, and the sauce was rich and flavorful. I served it with rice and beans, and it was a delicious and satisfying meal.
Khubaib Khan
[email protected]The cochinita pibil was delicious! The pork was tender and juicy, and the sauce was flavorful and tangy. I served it with tortillas and salsa, and it was a hit with my family.
Tazzi Moni
[email protected]This was my first time making cochinita pibil, and it turned out great! The recipe was easy to follow, and the pork was cooked to perfection. I will definitely be making this again.
Sub Boom
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The meat was so juicy and flavorful, and the sauce was amazing. I'll definitely be making this again.
Ahadi Mehrullah
[email protected]This cochinita pibil recipe was a hit! The pork was so tender and flavorful, and the annatto sauce was rich and delicious. I served it with rice and beans, and it was a perfect meal.