COCA COLA SMOKEHOUSE BARBECUED BRISKET
Steps:
- 1. Preheat oven to 250 degrees F. Heat oil in large skillet over medium-high heat. While heating oil, season brisket liberally with salt, black pepper and granulated garlic. Brown brisket in skillet about 4 to 5 minutes per side: transfer to large covered casserole or Dutch oven.
- 2. Deglaze skillet with beef broth, scraping bottom of pan. Add onion, red pepper flakes and liquid smoke. When onion is translucent, add 1/2 cup Coca Cola. Pour mixture over meat: sprinkle with 2 Tbsp brown sugar.
- 3. Braise brisket 5 to 6 hours, basting every 1/2 hour. When falling apart, remove meat: set aside to cool slightly and add remaining 2 Tbsp brown sugar, tomato puree, 1 can Coca Cola, onion powder, hot pepper sauce and Worcestershire sauce to Dutch oven. Increase heat to 400 degrees F and cook, uncovered, 30 minutes. When cool enough, slice meat into 1/2 inch slices. Return brisket to Dutch oven and baste with sacue. Lower heat to 250 degrees F, and cook 30 minutes more. Serve as is or on rolls.
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Elizabedi Iremadze
[email protected]I love this recipe! It's so easy to make and the brisket always turns out perfect. I've made it several times now and it's always a hit.
Faruk Hosan
[email protected]This was my first time making brisket and it turned out great! The recipe was easy to follow and the results were amazing. The meat was tender and juicy, and the sauce was perfect.
Debashis Das
[email protected]This recipe is a keeper! The brisket was fall-apart tender and the sauce was delicious. I will definitely be making this again.
bd videos
[email protected]I'm not a big fan of Coca-Cola, but I was willing to try this recipe because I love brisket. I'm so glad I did! The Coca-Cola added a unique flavor to the brisket that I really enjoyed. The meat was tender and juicy, and the sauce was perfect.
Ahammadul Kobir
[email protected]This brisket was a huge hit at my party. Everyone loved it. The meat was so tender and juicy, and the sauce was delicious. I will definitely be making this again.
Shani Khokher
[email protected]I was skeptical about using Coca-Cola in a brisket recipe, but I'm so glad I tried it. The flavor was amazing! The meat was tender and juicy, and the sauce was perfect. I will definitely be making this again.
Md Shouvo
[email protected]This Coca-Cola brisket is the best I've ever had. The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this again and again.
Zhoie Bradley
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The brisket is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
King Master
[email protected]This is my new go-to brisket recipe. It's so easy to make and the results are always amazing. The meat is always tender and juicy, and the sauce is perfect.
Diego Vilchis
[email protected]The Coca-Cola in this recipe really makes a difference. It adds a sweetness and depth of flavor that you don't get with other recipes. The brisket was so tender and juicy, and the sauce was perfect.
Wasim Abbas
[email protected]I followed the recipe exactly and the brisket turned out amazing! The meat was fall-apart tender and the sauce was delicious. My guests raved about it.
Nrrmal
[email protected]This recipe was a hit with my family! The Coca-Cola adds a unique flavor to the brisket that makes it stand out from other recipes. The meat was tender and juicy, and the sauce was perfect. I will definitely be making this again.