COCA-COLA RIBS
This is a peppery Southwestern-inspired spice rub and with a sweet and tangy glaze. Recipe is from Woman's World.
Provided by CookingONTheSide
Categories Pork
Time 3h20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Prepare grill for indirect-heat cooking.
- Combine cumin, salt, chile pepper and onion powder.
- Rub ribs with 2 T lime juice.
- Reserve 1 t spice mixture; sprinkle remaining mixture over ribs.
- Place ribs, meaty side down, on grill over indirect heat.
- Cover, cook 15 minutes.
- Turn ribs, cover and cook until tender, about 2 hours.
- Meanwhile, in pot, combine soda, ketchup, zest, remaining 2 T lime juice and reserved 1 t spice mixture.
- Over medium-high heat, bring mixture to boil.
- Stir; over low heat, cook, stirring occasionally, until reduced to about 1 cup, about 40 minutes.
- Remove from heat.
- Brush ribs with half of soda mixture; cook 15 minutes.
- Turn ribs, brush with remaining mixture.
- Cook until very tender, about 15 minutes.
- Let ribs stand 10 minutes before serving.
- If desired, sprinkle with cilantro and serve with lime wedges.
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Sudhan Shrestha
[email protected]These ribs were a huge hit at my party. Everyone loved them! I will definitely be making them again.
Nomi Shah
[email protected]I was really impressed with these ribs. They were so easy to make and they turned out so delicious. I will definitely be making them again.
ART Asadul Islam
[email protected]These ribs were amazing! The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making these again.
Yunus Rumi
[email protected]I've made these ribs several times now and they're always a hit. They're so easy to make and they taste amazing.
Rais Jan
[email protected]This recipe is a keeper! The ribs were perfect. I will definitely be making them again.
Agha Mohammad
[email protected]The ribs were delicious! The sauce was tangy and sweet, and the meat was fall-off-the-bone tender.
Atupele Mutale
[email protected]These ribs are a must-try! They're so easy to make and they taste amazing. I'll definitely be making them again soon.
Arjun Sah Arjun
[email protected]I'm not a big fan of ribs, but these were actually really good. The Coca-Cola sauce made them extra flavorful.
abuki Mahamad
[email protected]These ribs were a huge hit at my family reunion. Everyone loved them! Thanks for sharing the recipe.
Aj Kj
[email protected]Best ribs I've ever had! The Coca-Cola adds a unique flavor that makes them extra special.
Santosh Jasiwal
[email protected]I followed the recipe exactly and the ribs turned out amazing! Fall-off-the-bone tender and the sauce was delicious.
Sha Khalid
[email protected]These ribs were easy to make and turned out so good! The meat was tender and flavorful, and the sauce was perfect. I will definitely be making these again.
Ten Jim
[email protected]I was a little skeptical about using Coca-Cola in a rib recipe, but I'm glad I tried it. The ribs were delicious! The sauce was perfect, not too sweet and not too tangy.
Naran Tiwari
[email protected]These ribs were a hit at my party! Everyone loved them. I will definitely be making them again.
Bila Khan
[email protected]The ribs turned out great! I followed the recipe exactly and they were fall-apart tender. The sauce was also very good, with a nice balance of sweet and tangy.
Salha Gadafi
[email protected]I've tried many Coca-Cola rib recipes, but this one is by far the best. The ribs were cooked to perfection and the sauce was amazing.
Ajayi Odunayo
[email protected]Absolutely loved this recipe! The ribs were so moist and flavorful. I added a little bit of extra garlic and onion powder, and it was perfect.
Terry Mullen
[email protected]These Coca-Cola ribs were fall-off-the-bone tender and had a delicious sweet and tangy flavor. I'll definitely be making them again!