CLOVE CHAI TEA
This recipe combines 1/2 cup of the brew from Recipe #131436 with 1/2 cup of a very simple clove tea brew. I list full ingredients for both. It's really easy and flavorful and I like to have both on hand to mix to everyone's desired combination. Clove *oil* is said to have numerous beneficial medicinal qualities related to digestion, dental care, stress, infections, headache, respiratory problems, earache, nausea, blood circulation, diabetes, and immune health. NOTE: the powdered Chai mix yields about 36 servings by itself while the fresh clove tea mix yields 4 full cups, so you can keep the former on hand in the cupboard ready to go!
Provided by Sandi From CA
Categories Beverages
Time 40m
Yield 36 serving(s)
Number Of Ingredients 15
Steps:
- In a large bowl, combine milk powder, non-dairy creamer, vanilla flavored creamer, sugar and instant tea. Stir in ginger, cinnamon, cloves, cardamom, nutmeg, allspice and white pepper. In a blender or food processor, blend 1 cup at a time, until mixture is the consistency of fine powder. Store in a tightly sealed container.
- Bring water for the clove tea to a boil.
- Turn off the heat, add the ground cloves and let steep for 20 minutes.
- Strain through a fine mesh strainer. At this point, you can add sugar/cream or drink it as is, but if you're new to the spicy tea experience, you can dilute the brew with a little more hot water. If you want the entire Clove Chai Tea experience, then do NOT add sugar or cream and carry on.
- Mix the Chai by adding 2 heaping tablespoons into 1/2 mug of hot water or, for a more decadent treat, use hot, unsweetened coconut milk instead of water!
- Now top off the mug with the hot clove tea, stir and enjoy. :).
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basit Hamidy
[email protected]I can't wait to try this chai tea recipe. It looks delicious!
Cristal Brown
[email protected]I highly recommend this chai tea recipe. It's easy to make and it tastes amazing.
Ricky Sonnier
[email protected]This chai tea is the perfect drink to serve at a party.
zahoorahmed shar
[email protected]This chai tea is a great way to warm up on a cold winter day.
micheal seun
[email protected]I'm so glad I found this chai tea recipe. It's become my new favorite drink.
CABDIRIXMAAN Maxamed
[email protected]This chai tea is the perfect drink to relax with at the end of a long day.
ansari bro deen or dunian
[email protected]I love that this chai tea recipe is customizable. I can add more or less spices depending on my mood.
Samiul Saima
[email protected]This chai tea is the perfect way to start my day. It's warm, comforting, and full of flavor.
Nilu Luxsan
[email protected]I'm really impressed with this chai tea recipe. It's so easy to make and it tastes amazing. I'll definitely be making it again.
Susie Atkichok
[email protected]This chai tea is so much better than anything I've ever had from a coffee shop. It's so flavorful and comforting.
shaid hassan
[email protected]I love the way this chai tea smells. The cloves and cinnamon really fill the air with a warm and inviting aroma.
Estephannie Hundhausen
[email protected]I followed the recipe exactly and the chai tea turned out perfectly. It was easy to make and the ingredients are all very affordable.
Farid Baba
[email protected]This chai tea is the perfect drink to warm up with on a cold day. The spices are very fragrant and the tea has a lovely golden color.
ZAW ZIP
[email protected]I'm not usually a fan of chai tea, but this recipe changed my mind. The cloves and ginger gave it a really nice flavor that I really enjoyed.
jack snow
[email protected]This chai tea was a hit at my last dinner party. Everyone loved the unique flavor and the beautiful presentation. I'll definitely be making it again soon.
Miracle Edwin
[email protected]I've tried many chai tea recipes before, but this one is by far my favorite. The spices are perfectly balanced, and the tea has a rich, full flavor. I love that I can adjust the sweetness to my liking by adding more or less honey.
Rahim Ibrahim
[email protected]This chai tea recipe was absolutely delightful! The clove and cinnamon flavors blended together perfectly, and the addition of ginger and cardamom gave it a lovely warmth. I especially enjoyed the hint of sweetness from the honey.