CLOUDS AT SUNSET
We gave a weather-themed birthday party for my brother, who constantly keeps an eye on conditions. It was fun to come up with appropriate names for some of his favorite recipes. Fluffy garlic mashed potatoes and carrots became Clouds at Sunset. They're topped with a gravy of ground beef and peas we called Pea Soup Fog for the occasion. -Ndara Pike, Tempe, Arizona
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Place potatoes, carrots and garlic in a saucepan; cover with water. bring to a boil. Reduce heat; cover and cook for 20-25 minutes or until vegetables are tender. Drain; reserving 1/2 cup cooking liquid., In a bowl, mash potatoes, carrots and garlic. Beat in milk, butter, salt and pepper until light and fluffy. Set aside and keep warm. , Meanwhile, in a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add reserved cooking liquid. Combine cornstarch and milk until smooth; stir into meat mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in peas, bouillon, salt and pepper. Cook for 2-3 minutes or until heated through. Serve over mashed potatoes.
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Habib md
[email protected]This recipe is a work of art! The clouds were so delicate and the sunset sauce was so flavorful. I was so impressed with the results. I will definitely be making this again.
Masana Munyai
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The clouds were so fluffy and the sunset sauce was the perfect finishing touch. I will definitely be making this again.
Sobiaye Dick
[email protected]This recipe was a bit challenging, but it was worth it. The clouds were a bit tricky to make, but they turned out perfectly. The sunset sauce was also delicious. I would definitely make this recipe again.
Sherry Rajput
[email protected]I'm not a big fan of sweets, but this recipe was surprisingly good. The clouds were light and airy, and the sunset sauce was not too sweet. I would definitely recommend this recipe to anyone who is looking for a unique and delicious dessert.
Stu Low
[email protected]This recipe is perfect for a special occasion. It's impressive and delicious. I would definitely make it again.
Garrett R
[email protected]I made this recipe for my girlfriend and she loved it! She said it was the best dessert she had ever had. The clouds were so soft and fluffy, and the sunset sauce was rich and decadent.
Mehedy Mohin
[email protected]This recipe was a bit time-consuming, but it was worth it. The clouds were delicate and airy, and the sunset sauce was perfectly balanced. I would recommend this recipe to anyone who loves to bake.
Sidra zia
[email protected]I love the presentation of this dish. It's so creative and eye-catching. The clouds and sunset sauce look like a work of art.
Abba Gali
[email protected]This recipe reminds me of my childhood. My grandmother used to make something similar. It's so comforting and delicious.
Zeke Wheeler
[email protected]I'm not much of a cook, but this recipe was easy to follow and the results were impressive. The clouds were beautiful and the sunset sauce was flavorful. I will definitely be making this again.
Afaq Younas
[email protected]This is such a fun and unique recipe! I made it for a party and everyone loved it. The clouds were a big hit, especially with the kids.
Mujahid khanktk
[email protected]I was skeptical at first, but this recipe actually turned out really well. The clouds were a bit tricky to make, but the instructions were clear and easy to follow. The sunset sauce was also delicious.
Sujon Telecom
[email protected]This recipe was a hit with my family! The clouds were so fluffy and the sunset sauce was the perfect finishing touch. I will definitely be making this again.