CLOUD NINE PIE
Categories Citrus Egg Dessert Bake Vegetarian
Yield Makes 8 generous servings
Number Of Ingredients 10
Steps:
- SHELL:Sift 1-cup sugar with cream of tartar. Beat egg whites until peaks form.Add sugar slowly,continue to beat untill blended. Fill 10" greased, pie plate with egg white mixture. Bake 275 deg.oven for 1-hour, Let cool. FILLING: Beat egg yolks slightly. Stir in 1/2 cup sugar,lemon juice and rind. Cook in top of double boiler until egg yolks are thick(8-10 minutes). Cool. Whip heavy cream until peaks form,add vanilla. Fold 1/2 of whipped cream into lemon mixture.Fill meringue shell with this and cover with remaining whipped cream to cover. Refrigerate 24 hours before serving. Decorate top with thin lemon slices, mint leaves.
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Investor Shamyl
[email protected]This pie is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Manjeet Dhakal
[email protected]This pie is a bit time-consuming to make, but it's worth it. It's so delicious!
THR Rafi Ahmed
[email protected]I'm not much of a baker, but this pie was easy to make and turned out great.
Milon Mollah
[email protected]This pie is the perfect way to end a meal. It's light and fluffy, with just the right amount of sweetness.
Kyle Joseph
[email protected]I'm always looking for new pie recipes and this one didn't disappoint. It's a new favorite!
Cesario Reyes
[email protected]This recipe is a keeper! I'll definitely be making this pie again.
Goma Kunwar
[email protected]This pie is a waste of time and ingredients.
Arnold Jaquez
[email protected]I'm not sure what I did wrong, but my pie didn't turn out at all.
Michalhs Xatzhgiannhs
[email protected]This pie was a bit too complicated to make for a weeknight dessert.
King Promzy
[email protected]The crust was a little dry, but the filling was delicious.
Cheryl Marston
[email protected]I didn't have any problems making this pie, but it didn't turn out as good as I expected.
Aidan Breedlove
[email protected]This pie is a bit too sweet for my taste, but it's still good.
Martie Bronkhorst
[email protected]I made this pie for my family and they loved it! It's a new favorite recipe.
Forhad Ahmad
[email protected]This pie is delicious! The crust is flaky and the filling is creamy and flavorful.
Chandu kumar Kushawha
[email protected]I love this pie! It's the perfect dessert for any occasion.
Ebony Alexander
[email protected]This pie is so easy to make and it tastes amazing. I've made it several times and it's always a hit.
Zeeshan khokher
[email protected]I've made this pie twice now and it's always a crowd-pleaser. The second time I added a scoop of vanilla ice cream on top and it was even better!
Jeevan Kdl
[email protected]This pie was a hit at my dinner party! The combination of sweet and tangy is perfect, and the crust is flaky and delicious.