CLEMENTINES IN GINGER SYRUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Clementines in Ginger Syrup image

Provided by Farid Zadi

Categories     Fruit     Ginger     Dessert     Low Fat     Vegetarian     Orange     Spice     Chill     Anise     Simmer     Gourmet

Yield Makes 4 servings

Number Of Ingredients 7

1 1/2 cups water
1 cup sugar
1/4 cup thinly sliced peeled ginger
4 green cardamom pods
3 whole star anise
6 clementines or mandarin oranges
1/2 cup pomegranate seeds (optional)

Steps:

  • Bring water, sugar, ginger, cardamom, and star anise to a boil in a small saucepan over medium-high heat, stirring until sugar has dissolved, then simmer, uncovered, stirring occasionally, 10 minutes.
  • Remove from heat and let steep, covered, 15 minutes. Strain syrup through a sieve into a bowl, discarding solids. Chill, covered, until cold, at least 2 hours.
  • Cut peel from clementines, including all white pith, with a sharp knife, then cut fruit into 1/4-inch-thick rounds and put in a serving bowl. Add syrup and chill, covered, at least 1 hour. Just before serving, sprinkle with pomegranate seeds (if using).

Stylo Vicky
[email protected]

I made this recipe for a potluck and it was a huge hit! Everyone loved the unique flavor of the clementines in ginger syrup. I will definitely be making this again.


Faziking Faziking
[email protected]

This recipe is a great way to use up clementines. The ginger syrup is delicious and adds a nice touch of sweetness to the dish.


Peter Wilson
[email protected]

I've made this recipe several times now, and it's always a hit! The clementines are so flavorful and the ginger syrup is delicious.


Aliyah Asan
[email protected]

This recipe is a great way to use up clementines. The ginger syrup is delicious and adds a nice touch of sweetness to the dish.


Melat Girma
[email protected]

I made this recipe for a potluck and it was a huge hit! Everyone loved the unique flavor of the clementines in ginger syrup. I will definitely be making this again.


bizuuu Bizuuu
[email protected]

This recipe is a great way to use up clementines. The ginger syrup is delicious and adds a nice touch of sweetness to the dish.


Farida's life
[email protected]

I've made this recipe several times now, and it's always a hit! The clementines are so flavorful and the ginger syrup is delicious.


Zaza Ochn
[email protected]

This recipe was a hit at my last dinner party! The clementines were perfectly cooked and the ginger syrup was delicious. I will definitely be making this again.


Ka Devixon
[email protected]

I made this recipe for a brunch party and it was a huge success! Everyone loved the unique flavor of the clementines in ginger syrup. I will definitely be making this again.


Cephas Glimevu
[email protected]

This recipe is a keeper! The clementines are so flavorful and the ginger syrup is delicious. I've made this recipe several times now, and it's always a hit.


Md Mostafa Prodhan
[email protected]

I love this recipe! The clementines are so sweet and juicy, and the ginger syrup is the perfect complement. I've made this recipe several times now, and it's always a hit.


Grashah Smiley
[email protected]

This recipe was easy to follow and the results were amazing! The clementines were perfectly cooked and the ginger syrup was delicious. I will definitely be making this again.


Ali Shair
[email protected]

I made this recipe for a dinner party and it was a huge hit! Everyone loved the unique flavor of the clementines in ginger syrup. I will definitely be making this again.


kim Hudson
[email protected]

This recipe was absolutely delicious! The clementines were perfectly sweet and tart, and the ginger syrup was the perfect complement. I will definitely be making this again.