CLEMENCELLO (CLEMENTINE LIQUEUR)
Make and share this Clemencello (Clementine Liqueur) recipe from Food.com.
Provided by gailanng
Categories Beverages
Time P28D
Yield 4 1/2 cups
Number Of Ingredients 4
Steps:
- Cut the zest (colored portion of the peel) off the clementines, taking care to scrape away and discard all of the bitter white pith clinging to the zest. Add the zest to a large clean container or jar large enough to hold the peels and vodka. Reserve fruit for another use.
- Pour the vodka over the zest and seal the container. Let sit undisturbed in a cool, dark place for 3 to 4 weeks.
- Place 2 cups sugar and 2 cups water in a saucepan and heat until sugar is dissolved; remove from the heat. Let the sugar syrup cool to room temperature.
- Add half of the cooled syrup to the orange peel-vodka mixture, stir and taste. If it's not sweet enough, continue adding more syrup until it's to your taste.
- Pour the clemencello through a funnel lined with a coffee filter or cheesecloth into small containers or one container large enough to hold the liquid and seal.
- Store clemencello in the freezer; it shouldn't freeze. To serve, pour into small glasses and offer it for dessert with a plate of biscotti and/or chocolate truffles or use as you would limoncello.
Nutrition Facts : Calories 785.2, Fat 0.2, Sodium 7.3, Carbohydrate 108.6, Fiber 2.8, Sugar 103.8, Protein 1.4
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Chinecherem joycie Chinecherem joycie
[email protected]I'm going to make this liqueur for my next party. I know my friends will love it.
Mercy Antonios
[email protected]This liqueur is so smooth and flavorful. I can't wait to try it in a cocktail.
Chandio Kashif
[email protected]I love the beautiful golden color of this liqueur.
WELL KIDS
[email protected]This liqueur is a great way to impress your friends and family.
Patriot
[email protected]I'm so glad I found this recipe. I've been looking for a good clementine liqueur for ages.
Daniel Kuao
[email protected]This liqueur is a great way to enjoy the flavor of clementines all year long.
genral 773
[email protected]I love the versatility of this liqueur. I've used it in cocktails, mocktails, and even desserts.
Lerato Molahlehi
[email protected]This liqueur is a great way to add a little something special to your cocktails.
Lil C
[email protected]I've never made liqueur before, but this recipe was so easy to follow. I'm so happy with how it turned out.
Shafique Rehman
[email protected]This liqueur is so easy to make, and it's so worth it. I love that I can control the sweetness level.
Sumaiah maiah Nakazibwe
[email protected]I'm so glad I found this recipe. It's the perfect way to use up all those extra clementines I have.
Ahsan Azar
[email protected]This is a great recipe for a homemade gift. I'm sure my friends and family will love it.
Sheik Sadi
[email protected]I'm not a big fan of clementines, but this liqueur is amazing! It's so well-balanced and flavorful.
MD Nobir Hossain
[email protected]I made this liqueur for a party and it was a huge hit! Everyone loved it.
Gift Nuka
[email protected]This is the best clementine liqueur I've ever tasted! It's so smooth and flavorful.
niloy ahamed
[email protected]Clemencello is a delicious and easy-to-make liqueur that is perfect for any occasion. I love the bright citrus flavor and the smooth, creamy texture.