CLAY POT CREAMY PAPRIKA CHICKEN
If you don't have a clay pot you can easily make this in any oven dish or even on the stove top.
Provided by barbara lentz
Categories Chicken
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Soak for clay pot for 15 minutes in cold water. Drain. Add the onions and garlic to the bottom of the clay pot. Top with the chicken pieces and season with the paprika , salt and pepper. Pour the wine around the chicken. Cover and place in cold oven. Turn oven to 450 degrees. Bake for 45 minutes.
- 2. Turn the oven off. Remove the chicken and set aside. Stir the sour cream into the onion sauce. Return the chicken to the pot and place back in oven for 10 more minutes to get the sauce hot.
- 3. Serve over hot buttered noodles
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Emem Johnson
[email protected]I'm not usually a fan of paprika, but this recipe changed my mind. The chicken was delicious and the sauce was creamy and flavorful. I will definitely be making this again.
Tina David
[email protected]This recipe is a winner! The chicken was cooked to perfection and the sauce was creamy and flavorful. I highly recommend this recipe.
shadie wa iryn
[email protected]Definitely a 5-star recipe. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
ht goat
[email protected]So good!
Raja Qasim
[email protected]This recipe was easy to follow and the results were amazing. The chicken was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Prophet Ebenezer Adu-Gyamfi
[email protected]This was my first time making paprika chicken and it turned out great! The creamy sauce was delicious and the chicken was moist and flavorful. I will definitely be making this again.
Faye Vice
[email protected]I doubled the recipe and it was still gone in no time! Everyone loved the creamy paprika sauce and the chicken was cooked perfectly. I highly recommend this recipe.
Emeka Nwazion
[email protected]This recipe is a keeper! The chicken was so tender and the sauce was creamy and flavorful. My family loved it and I will definitely be making it again.
Habibi NawaB
[email protected]I've made this clay pot paprika chicken several times now and it's always a crowd-pleaser. The sauce is creamy and flavorful, and the chicken is always juicy and tender. It's a great dish for a weeknight meal or for entertaining guests.
Tasmia Mira
[email protected]This paprika chicken was a hit! The creamy sauce was rich and flavorful, and the chicken was cooked to perfection. I served it over rice and it was a delicious, easy meal. Definitely a keeper!