This simple but special deep-dish pie provides a down-home finish to hearty autumn meals. Pecans and pumpkin pie spices make this a comforting seasonal classic. -Paul Azzone, Shoreham, New York
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine pie crust mix and pecans. Gradually add water, tossing with a fork until dough forms a ball. Roll out to fit a 9-in. deep-dish pie plate or cast-iron skillet. Transfer crust to pie plate. Flute edges; set aside., In a food processor, combine the eggs, sweet potatoes, milk, pumpkin pie spice, vanilla and salt; blend until smooth. Pour into crust. , Bake at 425° for 15 minutes. Reduce heat to 350°; bake 30-35 minutes longer or until a knife inserted in the center comes out clean. Cool on a wire rack. Garnish with whipped cream and toasted pecans if desired.
Nutrition Facts : Calories 417 calories, Fat 17g fat (6g saturated fat), Cholesterol 96mg cholesterol, Sodium 436mg sodium, Carbohydrate 59g carbohydrate (42g sugars, Fiber 3g fiber), Protein 9g protein.
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Danish Ansari
[email protected]I'm not a huge fan of sweet potato pie, but this recipe is amazing. The filling is so smooth and creamy, and the crust is perfectly flaky.
MD JUYEL GAMEPLAY
[email protected]This pie is so delicious and easy to make. I've made it several times and it's always a hit.
Jarnel Moosa
[email protected]I made this pie for my family and they loved it. It's a great recipe for a special occasion.
Raphael efah
[email protected]This is the best sweet potato pie I've ever had. The filling is so smooth and creamy, and the crust is perfectly flaky.
Rahber Hafeez
[email protected]I love this recipe because it's so easy to make. I can always count on it to turn out perfect.
Arshad Saleem
[email protected]This is a great recipe for a classic sweet potato pie. The filling is smooth and creamy, and the crust is flaky and buttery.
malik ghouri
[email protected]I'm not a huge fan of sweet potato pie, but this recipe is amazing. The filling is so smooth and creamy, and the crust is perfectly flaky.
Magda Moolman
[email protected]This pie is so delicious and easy to make. I've made it several times and it's always a hit.
Yasin Pathan
[email protected]I made this pie for my family and they loved it. It's a great recipe for a special occasion.
DomisHub
[email protected]This is the best sweet potato pie I've ever had. The filling is so smooth and creamy, and the crust is perfectly flaky.
Judith Ogweno
[email protected]I love this recipe because it's so easy to make. I can always count on it to turn out perfect.
Virgilio Kumbias
[email protected]This is a great recipe for a classic sweet potato pie. The filling is smooth and creamy, and the crust is flaky and buttery.
Litten kitten
[email protected]I've made this pie several times and it's always a crowd-pleaser. It's the perfect dessert for any gathering.
Sadurshan Saundaraja
[email protected]This pie is perfect for any occasion. It's delicious, easy to make, and everyone loves it.
Hope Kirby
[email protected]I'm not a huge fan of sweet potato pie, but this recipe changed my mind. It's so delicious!
kajirkanda Tv
[email protected]This is the best sweet potato pie recipe I've ever tried. It's so easy to make and it always turns out perfect.
Mr Omar
[email protected]I made this pie for Thanksgiving and it was a huge hit! Everyone loved it.
Hashir Virk
[email protected]This sweet potato pie was absolutely amazing! The filling was smooth and creamy, and the crust was perfectly flaky. I will definitely be making this again.