Originally from Down South, and once the signature dessert at the Waldorf-Astoria in the 1920s, the Red Velvet Cake has become an American favorite. It's hip, fun, and easy to make. Red Velvet -- in cake or cupcake form -- is a hit at every party.
Provided by Duncan Hines(R) Canada
Categories Trusted Brands: Recipes and Tips Duncan Hines® Canada
Time 1h5m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Grease muffin pans or line with paper baking cups.
- Blend dry mix, water, oil and eggs in large bowl at low speed until moistened (about 30 seconds). Beat at medium speed for 2 minutes. Spoon batter into muffin pan or paper cups.
- Bake cupcakes for 19-22 minutes. Add 3-5 minutes to bake time for dark or coated pans. Cupcakes are done when toothpick inserted in center comes out clean.
- Cool in pan on wire rack for 15 minutes. Cool completely before frosting.
- Garnish, and enjoy!
Nutrition Facts : Calories 202.8 calories, Carbohydrate 30.2 g, Cholesterol 23.3 mg, Fat 9 g, Fiber 0.5 g, Protein 1.8 g, SaturatedFat 2.2 g, Sodium 177.3 mg, Sugar 0.2 g
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Asiya Terry
terry_a@gmail.comThe cupcakes were a bit dense, but the cream cheese frosting was amazing.
Mirtha Ortega
mirtha-ortega@hotmail.comThe cupcakes were a bit dry, but the cream cheese frosting was delicious.
Md Anis Rohoman
r.m40@gmail.comThe cupcakes were a bit bland, but the cream cheese frosting was very good.
Baishnob Ripon
baishnob44@yahoo.comThe cupcakes were a bit dense, but the cream cheese frosting was amazing.
Rao Waqar
rw78@yahoo.comThe cupcakes were a bit too sweet for my taste, but the cream cheese frosting was very good.
Nigibi Ndlovu
ndlovu_n54@hotmail.comThese cupcakes were a bit dry, but the cream cheese frosting was delicious.
Connor Maxxwell
c-maxxwell@hotmail.comI'm not a huge fan of red velvet cake, but these cupcakes were amazing. They were so moist and flavorful, and the cream cheese frosting was the perfect finishing touch.
Priscilla
priscilla78@yahoo.comThese cupcakes are delicious! I made them for my husband's birthday, and he loved them. They were moist and flavorful, and the cream cheese frosting was the perfect finishing touch.
MALIK ZAHID Abbas
a@gmail.comI've made these cupcakes several times now, and they're always a hit. They're the perfect combination of moist and fluffy, and the cream cheese frosting is the perfect finishing touch.
Mercy
mercy@hotmail.co.ukThese cupcakes are a bit time-consuming to make, but they're worth it. They're so delicious and moist, and the cream cheese frosting is amazing.
zainab fatima
zainab_fatima@hotmail.co.ukI love this recipe! The cupcakes are always so moist and flavorful, and the cream cheese frosting is divine. I always get rave reviews when I make these.
TTGACHA SD
sd64@yahoo.comThese cupcakes are amazing! I've made them several times now, and they're always a hit. They're the perfect combination of moist and fluffy, and the cream cheese frosting is the perfect finishing touch.
Blake Wudrich
b.w@hotmail.comI've tried many red velvet cupcake recipes, but this one is by far the best. The cupcakes are always moist and fluffy, and the frosting is to die for.
Ashraf Jokiyo
j@hotmail.co.ukI made these cupcakes for my daughter's birthday party, and they were a huge success. They were so easy to make, and they turned out perfectly. The kids loved them!
kagolo birari
b@hotmail.comThese cupcakes were delicious! The cake was moist and flavorful, and the frosting was creamy and tangy. I would definitely recommend this recipe to anyone who loves red velvet cake.
Tauseef Ali
tauseefa7@aol.comI was looking for a red velvet cupcake recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly. The cupcakes turned out great, and they were a big hit with my family.
Helia 2007
2007.helia@hotmail.frThese cupcakes were easy to make and turned out perfect. The cake was moist and fluffy, and the frosting was creamy and tangy. I will definitely be making these again for my next party.
Dani lynx Hitchner
dani.l@gmail.comI'm not a huge fan of red velvet cake, but these cupcakes changed my mind. They were so delicious, and the cream cheese frosting was amazing. I will definitely be making these again.
Maxy Boy
maxy-b@yahoo.comThese cupcakes were a hit at my party! They were so moist and flavorful, and the cream cheese frosting was the perfect finishing touch. I will definitely be making these again.