CLASSIC POTATO SALAD

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Make and share this Classic Potato Salad recipe from Food.com.

Provided by Chef NevaOva

Categories     Potato

Time 22m

Yield 5 Cups, 5 serving(s)

Number Of Ingredients 11

1 cup hellmans real mayonnaise (or fresh homemade, recipe follows)
2 tablespoons rice vinegar
1 1/2 teaspoons kosher salt
1 teaspoon sugar
1 teaspoon garlic powder
4 cups cooked potatoes, Cubed (5-6 medium potatoes)
1/2 cup onion, Diced
1 cup celery, Diced
1/4 cup jalapeno, Diced (optional)
1/4 cup fresh parsley, Chopped
2 eggs, boiled and chopped

Steps:

  • If potatoes are not cooked, peel and cube, boil in salted water for 12 minutes. Boil the eggs in the same liquid to save time, right on top of the potatoes for about 8 of the 12 minutes and scoop out!
  • Whisk to combine mayo, vinegar, salt, sugar and garlic powder.
  • Stir in potatoes, onion, celery and jalapeno (if using) and parsley.
  • Top with chopped or sliced eggs and sprinkle with paprika for color.
  • OPTIONAL FRESH MAYO:.
  • In a small food processor add:.
  • 1 whole egg and 1/2 teaspoon of ground or dry mustard for 30 seconds.
  • Add 3/4 teaspoons kosher salt and 2 teaspoons lemon juice and mix for 8 seconds.
  • Add 1-1/4 cup oil in a slow stream while machine is on until mixture thicken to mayo. So fresh and yummy and EASY!

Nutrition Facts : Calories 320.8, Fat 17.9, SaturatedFat 3, Cholesterol 96.8, Sodium 911.1, Carbohydrate 36, Fiber 3.3, Sugar 6.2, Protein 5.8

E C
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This potato salad is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.


graydon fallen
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I'm not a huge fan of mayonnaise, but this potato salad is still delicious. The mustard and celery help to balance out the flavor of the mayonnaise.


Blood Mutt
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This potato salad is a great make-ahead dish. I made it the day before my picnic, and it was even better the next day. The flavors had a chance to meld together, and the salad was so creamy and delicious.


Alice Nampokolwe
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This potato salad is a great way to use up leftover potatoes. I always have a few leftover potatoes from dinner, and this is a great way to use them up.


Khamari Neeson
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I love the versatility of this recipe. You can add or remove ingredients to suit your own taste. I like to add a little bit of chopped red onion for a bit of extra flavor.


Miguelina Gomez
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This potato salad is a great side dish for any summer gathering. It's light and refreshing, and it goes well with grilled meats or fish.


Ashwani Arya Thakur
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I'm not a huge fan of potato salad, but this recipe changed my mind. It's so flavorful and creamy. I especially love the addition of bacon. It gives the salad a really nice smoky flavor.


Nayebare Mackline
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This potato salad is a great make-ahead dish. I made it the day before my picnic, and it was even better the next day. The flavors had a chance to meld together, and the salad was so creamy and delicious.


Fahad Watson
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I love the simplicity of this recipe. It's just a few simple ingredients, but they all come together to create a delicious potato salad. I'll definitely be making this again.


MOHAMMED ABUKARI
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This is the best potato salad recipe I've ever tried! The potatoes are cooked perfectly, and the dressing is so flavorful. I highly recommend this recipe.


Salamat Ali
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I made this potato salad for a potluck, and it was a huge success! Everyone loved it. I even had people asking for the recipe. I'll definitely be making this again.


Betty Page
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This potato salad is a classic for a reason. It's simple, delicious, and always a crowd-pleaser. I love the addition of hard-boiled eggs and celery. They add a nice crunch and flavor to the salad.


Nothando Mondise
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I love this potato salad! It's so simple to make, but it always turns out so delicious. I especially love the addition of dill. It gives the salad a really nice flavor.


Naeem balouch
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This was my first time making potato salad, and it turned out great! The recipe was easy to follow, and the salad was delicious. I'll definitely be making this again.


Thando Katlego
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I've been making this potato salad recipe for years, and it's always a crowd-pleaser. The combination of mayonnaise, mustard, and celery is perfect, and the potatoes are always cooked to perfection. I highly recommend this recipe!


H Ns
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This potato salad was a hit at my last summer picnic! Everyone loved the classic flavor and the creamy texture. I'll definitely be making this again for my next gathering.


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