CLASSIC PEPPERMINT BARK
Who can resist velvety chocolate-bittersweet, milk, or white-topped with nuts, candy, or dried fruit? Try our other bark variations, or experiment with your own favorite flavors.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h15m
Yield Makes one 9-by-12 1/2-inch sheet or six 2-1/2-by-5-inch bars
Number Of Ingredients 2
Steps:
- Coat a 9-by-12 1/2-inch rimmed baking sheet or 6 small loaf pans (2 1/2 by 5 inches) with cooking spray, and line with parchment, leaving an overhang on long sides. Pour melted chocolate into baking sheet or divide among pans (3 tablespoons each), and spread in an even layer. Sprinkle toppings over chocolate. Refrigerate until firm, at least 1 hour. Peel off parchment, and break bark into pieces.
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Angulo Stephen
[email protected]I've made this peppermint bark several times and it's always a hit! It's so easy to make and it's a great way to use up leftover candy canes.
Kid Tafie
[email protected]This is the perfect peppermint bark recipe! It's so simple to make and it always turns out perfectly.
Mihai1916
[email protected]I love this peppermint bark! It's so easy to make and it's always a hit with my friends and family.
netsanet cherinet
[email protected]This peppermint bark is so delicious! The white chocolate and dark chocolate are a perfect combination, and the crushed candy canes add a nice festive touch.
Blessing Mukasa
[email protected]I've made this peppermint bark several times and it's always a hit! It's so easy to make and it's a great way to use up leftover candy canes.
Yolanda
[email protected]This is the perfect peppermint bark recipe! It's so simple to make and it always turns out perfectly.
Emoni Rohoman
[email protected]I love this peppermint bark! It's so easy to make and it's always a hit with my friends and family.
Kayden Frame
[email protected]This peppermint bark is so delicious! The white chocolate and dark chocolate are a perfect combination, and the crushed candy canes add a nice festive touch.
Erik Nel
[email protected]I've made this peppermint bark several times and it's always a hit! It's so easy to make and it's a great way to use up leftover candy canes.
Jacqueline Morris
[email protected]This is the perfect peppermint bark recipe! It's so simple to make and it always turns out perfectly.
Mildred Alice
[email protected]I love this peppermint bark! It's so easy to make and it's always a hit with my friends and family.
Clenton Mccoy
[email protected]This peppermint bark is so delicious! The white chocolate and dark chocolate are a perfect combination, and the crushed candy canes add a nice festive touch.
Raven 060
[email protected]I made this peppermint bark for my family and they loved it! It's so easy to make and it's a great way to use up leftover candy canes.
Santo San
[email protected]This is the best peppermint bark I've ever had! It's so smooth and creamy, and the peppermint flavor is just perfect. I will definitely be making this again.
Shaye Bowdry
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The peppermint bark is so rich and decadent, and the crushed candy canes add a nice touch of crunch.
Daniel Blevins
[email protected]This is my favorite peppermint bark recipe! It's so simple to make and always turns out perfectly. I love the way the white chocolate and dark chocolate complement each other.
Ishtiaq Ahmed
[email protected]I made this peppermint bark for a Christmas party and it was a huge hit! It's so easy to make and it looks so festive. I love the combination of white chocolate, dark chocolate, and crushed candy canes.