CLASSIC OATMEAL COOKIES
Rolled oats in a sweet cookie dough make this drop cookie wholesome but indulgent. No wonder it is an all time pleaser
Provided by Nurse_Corie
Categories Drop Cookies
Time 47m
Yield 48 cookies, 1 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°.
- Combine butter and shortening; beat on medium to high speed for 30 seconds.
- Add brown sugar, sugar, baking soda, cinnamon (if using) and salt until blended.
- Beat in eggs and vanilla until well blended. Add flour until blended. Add in oats.
- Drop dough by rounded teaspoons 2-inches apart onto an ungreased cookie sheet.
- Bake in preheated oven for 7-9 minutes or until tops are golden. Let cookies stand on cookie sheet for 1 minute. Transfer to a wire rack;let cool.
- To store: layer cookies between waxed paper in an airtight container; cover. Store at room temperature for up to 3 days or freeze for up to 3 months.
Nutrition Facts : Calories 4701.5, Fat 221.8, SaturatedFat 90, Cholesterol 616, Sodium 2873.6, Carbohydrate 624.7, Fiber 29.6, Sugar 317.1, Protein 65.1
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SB Shojib
[email protected]Yum!
Atiq Ahmad
[email protected]These cookies were a disaster! They were dry, crumbly, and flavorless. I followed the recipe exactly, so I'm not sure what went wrong.
Uncle Berry
[email protected]Not bad for a classic oatmeal cookie recipe. They were a little bland for my taste, but I think that's just personal preference.
Jaid Ali muhammad
[email protected]These cookies were amazing! I followed the recipe exactly and they turned out perfect. I'll definitely be making them again and again.
Sebastian chez
[email protected]Meh.
Adil Dogar
[email protected]These cookies were a bit too dry for my taste. I think I'll add a little more butter next time.
Md Nurhossan Md Raju
[email protected]I've made these cookies several times and they're always a crowd-pleaser. They're perfect for bake sales or holiday parties.
Ruth Kharunda
[email protected]These cookies are delicious! I added a few chocolate chips and they were even better.
Mama Kyrian
[email protected]I love the simplicity of this recipe. It's easy to follow and the cookies turn out perfect every time.
Ohits Lani
[email protected]These oatmeal cookies were a hit with my family! They were soft and chewy, with just the right amount of sweetness. I'll definitely be making them again.