CLASSIC NEGRONI
Nostrana, an Italian restaurant in Portland, Ore., has offered a Negroni of the Month since 2010, all original creations, some of them quite odd (squid ink Negroni, anyone?). But the house Negroni follows classic lines, using equal parts gin, vermouth and Campari.
Provided by Robert Simonson
Categories cocktails
Yield 1 drink
Number Of Ingredients 4
Steps:
- Combine all liquid ingredients with ice in a mixing glass and stir until chilled, about 30 seconds. Strain into a rocks glass filled with ice. Squeeze orange twist over drink and slip into glass.
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Siham Ibrahim
[email protected]I love Negronis and this recipe is one of the best I've tried! The orange peel garnish really adds to the flavor.
rupesh mandal
[email protected]Delicious! I've made this Negroni several times and it's always a crowd-pleaser.
Haqeeqat Tv 7
[email protected]I'm not a big fan of Campari, but I still enjoyed this cocktail. The gin and vermouth balance out the bitterness nicely.
Monica Emmanuel
[email protected]This is the Negroni recipe I've been looking for! It's easy to make and the taste is phenomenal.
Halima Adegbite
[email protected]I was looking for a classic Negroni recipe and this one didn't disappoint. It's simple yet delicious.
bre messiah
[email protected]Great recipe! I used Tanqueray gin and it turned out perfectly.
Zubair Ahmed
[email protected]Not bad, but I prefer a Negroni with a bit more gin. I'll try it again with a 2:1:1 ratio.
Syed Zeeshan Haider Shah
[email protected]I've tried many Negroni recipes but this one is my favorite by far. The proportions are perfect and the taste is amazing.
KateLynn Chaplin
[email protected]Made this for a party and it was a hit! Everyone loved it. I used Beefeater gin, which gave it a nice citrusy flavor.
Tahir Wali
[email protected]Classic Negroni is an iconic cocktail that is simply stunning! The combination of gin, sweet vermouth, and Campari creates a perfect balance of flavors - strong, bitter, and sweet all at once. Definitely a keeper!