Steps:
- Shake the olive brine extra cold with large ice in a cocktail shaker. In a chilled Nick and Nora glass, drop in a dash of vermouth and coat the inside of the glass to season it. Strain the olive brine into the glass. Fill with frozen gin of choice. Add 1 olive on a crystal pick and serve.
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Amahle Okuhle
[email protected]I love making this martini for my friends. It's always a hit and they always ask for the recipe.
Dany Danyal
[email protected]This is a great recipe for a classic martini. It's easy to make and always turns out perfectly.
Lumbih Faith
[email protected]I'm not a big fan of martinis, but this one is actually pretty good. It's not too strong and the flavor is nice and smooth.
anum Naser
[email protected]This recipe is a classic for a reason. It's simple, delicious, and always a hit.
Delta 0404
[email protected]I've tried many different martini recipes, but this one is by far the best. It's the perfect balance of sweet and sour.
A A Ramyalatha Perera
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and refreshing martini.
Esther Doshima
[email protected]This is my go-to martini recipe. It's always a crowd-pleaser.
Chica MiltonDS
[email protected]I tried this recipe last night and it was perfect! The martini was smooth and flavorful, and the garnish added a nice touch.
Shirley Alcala
[email protected]This recipe is so easy to follow, even for a beginner. I love that I can make a delicious martini at home without having to go to a bar.
Benjamin Guess
[email protected]I've been making this martini for years and it's always a hit. The secret is to use a good quality gin and vermouth.
Sundas Tanoli
[email protected]This classic martini recipe is a must-try for any cocktail enthusiast. The combination of gin, dry vermouth, and olive brine is perfectly balanced and flavorful.