CLASSIC ITALIAN PASTA SALAD

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Make and share this Classic Italian Pasta Salad recipe from Food.com.

Provided by Charlotte J

Categories     Peppers

Time 28m

Yield 4-6 serving(s)

Number Of Ingredients 16

2 cups rotini pasta, cooked (about 1 cup dry)
1 (14 ounce) can artichoke hearts, drained and cut into bite-size pieces
1/2 cup red bell pepper, chopped
1/2 cup green bell pepper, chopped
1 cup provolone cheese, cubed
1 carrot, cut into julienne strips
1/4 cup red onion, minced
1 (2 1/4 ounce) can pitted black olives, sliced
1/4 lb salami, chopped
1/3 cup extra virgin olive oil
2 tablespoons red wine vinegar
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon sugar
1/2 teaspoon dry mustard
3 -4 tablespoons fresh basil, finely chopped (to taste)

Steps:

  • Combine all salad ingredients in a serving bowl.
  • Whisk first 6 dressing ingredients together.
  • Add basil to dressing.
  • Pour over pasta and toss to coat.
  • Season to taste.
  • Cover and refrigerate 2 hours or overnight.
  • Toss again before serving.

Nutrition Facts : Calories 639.8, Fat 36.1, SaturatedFat 11.4, Cholesterol 42.9, Sodium 1096.2, Carbohydrate 58.5, Fiber 12.1, Sugar 5.9, Protein 22.6

Ghulam Mohi Ud Din
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This pasta salad is delicious! I made it for a party last weekend, and everyone loved it. The dressing is tangy and flavorful, and the vegetables are fresh and crisp. I will definitely be making this again.


April Power
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I'm not a huge fan of pasta salad, but this one is really good! The dressing is light and flavorful, and the vegetables are fresh and crisp. I especially like the addition of artichoke hearts.


Riley robinson
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This pasta salad is a great make-ahead dish. I often make it the night before a party or picnic. It's also a great way to use up leftover vegetables.


Mr Nabil
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I love this pasta salad! It's so versatile and easy to customize. I often add grilled chicken or shrimp, and I also like to use different types of vegetables. It's always a hit with my family and friends.


Emmy Vic
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This pasta salad is a winner! It's flavorful, refreshing, and easy to make. I've already made it twice, and I'm sure I'll be making it again soon.


Shaniel Moyo
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This pasta salad is easy to make and so delicious! I love the combination of flavors and textures. It's the perfect dish for a summer picnic or potluck.


Amka Amka
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I'm not usually a fan of pasta salad, but this one is really good! The dressing is light and flavorful, and the vegetables are cooked perfectly. I especially like the addition of kalamata olives.


torcher piggy
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This pasta salad is delicious! I made it for a party last weekend, and everyone loved it. The dressing is tangy and flavorful, and the vegetables are fresh and crisp. I will definitely be making this again.


Madinah Nakaffu
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I've made this pasta salad several times now, and it's always a hit! The dressing is so flavorful, and the combination of vegetables and pasta is perfect. I especially love the addition of artichoke hearts and sun-dried tomatoes.


Oluwatoyin Kazeem
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This pasta salad is a summer staple in my house! It's so refreshing and flavorful, and it's always a hit at potlucks and picnics. I love that it's so versatile, too - I can add or subtract ingredients depending on what I have on hand.


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