If you want something different on your iceberg lettuce wedge, this is for you.Source: Unknown
Provided by Lynnda Cloutier
Categories Lettuce Salads
Number Of Ingredients 10
Steps:
- 1. In small bowl, mix mayonnaise, sour cream, relish, catsup, mustard, sugar, lemon juice and vinegar. Beat with wire whisk til well blended. Remove core from lettuce; cut lettuce into 6 wedges. Put each wedge on salad plate. Cut each tomato into 6 wedges. Arrange 2 wedges on each plate. Spoon some dressing over each lettuce wedge. Pass remaining dressing around. Makes 6 servings.
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MR IRFAN
[email protected]This salad is a great way to get your daily dose of vegetables.
ButterRuleZ
[email protected]I love the crunch of the iceberg lettuce in this salad. It's the perfect contrast to the creamy dressing.
M Ishaque Balouch
[email protected]This salad is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Dani Escareno
[email protected]I've tried many iceberg salad recipes, but this one is by far the best. The dressing is amazing!
tshego gwebu
[email protected]This salad is so easy to make, and it's always a hit. I highly recommend it.
Shazia Saleem
[email protected]I made this salad for my family last night, and they all loved it. My kids even asked for seconds!
shimr shimr
[email protected]This salad is a great way to use up leftover iceberg lettuce. It's also a very affordable dish to make.
Ugwokesamuel Ugwokesamuel
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they all come together to create a delicious and satisfying dish.
Md Anikur
[email protected]This salad is so refreshing and light. It's the perfect side dish for a summer barbecue or picnic.
adewole Samuel
[email protected]I've been making this salad for years, and it's always a crowd-pleaser. The dressing is so creamy and flavorful, and it really brings out the best in the iceberg lettuce.
SABBIR bot
[email protected]This recipe was a hit at my last party! Everyone loved the classic taste of the iceberg lettuce, and the thousand island dressing was the perfect complement. I will definitely be making this again soon.