Make and share this Classic Honey Flan recipe from Food.com.
Provided by spatchcock
Categories Dessert
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine eggs, milk, 1/4 cup honey and vanilla.
- Beat until mixed but not foamy.
- Combine remaining 1/4 cup honey and cinnamon in small bowl; mix well.
- Place 4 (6-ounce) custard cups in 8-inch square baking dish.
- Spoon 1 tablespoon honey-cinnamon mixture into each custard cup; divide egg mixture into each custard cup.
- Place baking dish on middle rack of oven; pour boiling water into baking dish around custard cups to 1-inch depth.
- Bake at 325 degrees F 30 to 45 minutes or until knife inserted near center comes out clean.
- Serve warm or cold.
- Loosen edges of individual custards with spatula or knife; invert onto dessert plates.
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Atif Arif
[email protected]I made this flan for my husband's birthday and he loved it! The honey flavor is subtle and the texture is perfect. I will definitely be making this again.
Mudasser Rajput
[email protected]This flan is a must-try! The honey flavor is unique and delicious, and the texture is smooth and creamy. I will definitely be making this again.
Hloniphile Zulu
[email protected]I'm so glad I tried this honey flan recipe. It's the best flan I've ever had! The honey flavor is amazing and the texture is perfect. I will definitely be making this again and again.
Monica Birago
[email protected]This flan was easy to make and turned out delicious! The honey flavor is a nice touch. I will definitely be making this again.
Danaye Virgo
[email protected]I followed the recipe exactly and my flan turned out great! The honey flavor is perfect and the texture is smooth and creamy. I will definitely be making this again.
SHAMIM YT
[email protected]This flan is delicious! The honey flavor is subtle and the texture is creamy and smooth. I will definitely be making this again.
Lily Phillips
[email protected]I made this flan for a potluck and it was a huge success! Everyone loved it. The honey flavor is a nice twist on the classic flan recipe. I will definitely be making this again.
Messiah Marie
[email protected]This flan was a hit! My whole family loved it. The honey flavor is unique and delicious, and the texture is perfect. I will definitely be making this again.
Marcos Salgado
[email protected]I'm not the biggest flan fan, but this recipe changed my mind. The honey flavor is subtle and sophisticated, and the texture is so smooth and creamy. I'll definitely be making this again.
sornu ff
[email protected]This honey flan recipe is a keeper! The texture is smooth and creamy, and the honey flavor is perfectly balanced. I will definitely be making this again for my next dinner party.