CLASSIC FROM THE BOX ALL BRAN MUFFINS RECIPE
Make and share this Classic from the Box All Bran Muffins Recipe recipe from Food.com.
Provided by FarahC
Categories Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Stir flour, sugar, baking powder and salt. Set aside. In large mixing bowl, combine All-Bran cereal and milk. Let stand 5 minutes or until softened. Add.
- egg and oil. Beat well. Add flour mixture, stirring only until combined.
- Portion batter evenly into twelve 2 1/2-inch muffin-pan cups coated with.
- cooking spray. Bake at 400 degrees for about 15-20 mins or until lightly browned.
- Serve warm. Yield: 12 muffins.
- This from the All-Bran cereal box!
Nutrition Facts : Calories 169.5, Fat 6.5, SaturatedFat 1.4, Cholesterol 19.1, Sodium 184.8, Carbohydrate 27.4, Fiber 3.4, Sugar 10, Protein 4.1
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Somir Shil
[email protected]I love the crunch of the All-Bran cereal in these muffins. They're also a great way to get some extra fiber in your diet.
Katelynn Stemen
[email protected]These muffins are perfect for breakfast or a snack. They're also great for packing in lunches.
yemisirach Tube
[email protected]I made these muffins with my kids and they loved them! They're a great way to get kids to eat more fiber.
Kirabo Gloria
[email protected]These muffins are a great way to use up leftover All-Bran cereal. They're also a delicious and nutritious snack.
Abdul Rehman Rajpoot
[email protected]I love the crunch of the All-Bran cereal in these muffins. They're also a great way to get some extra fiber in your diet.
Bakht zeb
[email protected]These muffins are perfect for breakfast or a snack. They're also great for packing in lunches.
Sheraz Wattoo
[email protected]I made these muffins with my kids and they loved them! They're a great way to get kids to eat more fiber.
Ayad Mohamed
[email protected]These muffins are a great way to use up leftover All-Bran cereal. They're also a delicious and nutritious snack.
Adetuyi Adedoyin
[email protected]I was looking for a healthy muffin recipe and these muffins fit the bill perfectly. They're made with whole wheat flour and All-Bran cereal, so they're packed with fiber.
Hurairah Sula
[email protected]These muffins are a great way to sneak some extra fiber into your diet. They're also a delicious and satisfying snack.
Knight nqcialis
[email protected]I love that these muffins are made with simple, wholesome ingredients. They're a great way to start my day.
Jonathan Pisha
[email protected]These muffins are a great addition to any breakfast or brunch menu. They're also perfect for packing in lunches.
Belal Hosan
[email protected]I made these muffins with my kids and they had a blast. They loved helping me mix the ingredients and pour the batter into the muffin tins.
Elizabeth juma
[email protected]These muffins are a great way to use up leftover All-Bran cereal. They're also a great way to get your kids to eat more fiber.
Ameen Jani
[email protected]I was pleasantly surprised by how delicious these muffins were. They're not too sweet and they have a great texture. I'll definitely be making them again.
Ntumba Beya
[email protected]These muffins are so easy to make and they're always a hit with my friends and family. I love that they're made with wholesome ingredients.
Megan Beverly
[email protected]I've made these muffins several times and they always turn out perfect. They're a great grab-and-go breakfast or snack.
Kashmiriboy15
[email protected]I made these muffins for my family and they loved them! They're a great way to get some extra fiber in your diet.
Happy Bangladesh
[email protected]These muffins turned out great! They're moist and flavorful, with a nice crunch from the bran. I'll definitely be making them again.