CLASSIC DINNER ROLLS
I found this recipe that I had written down some years back. I like to make it because it is an easy bread recipe and I love hot dinner rolls.
Provided by Jeanne Benavidez
Categories Other Breads
Time 1h
Number Of Ingredients 7
Steps:
- 1. In a large bowl, combine 3/4 cup flour, un-dissolved yeast and salt. Mix well.
- 2. In a smsall sauce pan, heat milk, water and butter until very warm (120 to 130 F)
- 3. Add the warm liquid into the flour mixture. Beat 2 minutes at medium speed of an electric mixer, scraping the bowl occasionally.
- 4. Add 1/4 cup flour and beat 2 more minutes. Stir in enough of the remaining flour to make soft dough.
- 5. Knead on a lightly floured surface until smooth and elastic, about 4 to 6 minutes. Cover and let rest 10 to 15 minutes.
- 6. Divide dough into 12 equal portions and shape into balls.
- 7. Place in a greased muffin pan.
- 8. Cover and let rise in a warm, draft-free place until doubled in size, about 30 minutes.
- 9. Bake at 375 F for 20 minutes or until done.
- 10. Remove from pan and brush with additionl melted butter, if desired. Serve warm.
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Sk Mariyam
[email protected]These rolls are a staple in my kitchen. I make them all the time and they're always delicious.
Rafik Hannouf
[email protected]I've been making these rolls for years and they're always a hit. They're so easy to make and they're always perfect.
Mike Pacheko
[email protected]These rolls were delicious! I made them for a party and everyone loved them. They were soft, fluffy, and had a perfect flavor.
Muki Don
[email protected]I'm not sure what I did wrong, but my rolls didn't rise properly. They were still edible, but they were a bit dense.
Ojomah Favour
[email protected]These rolls were a little bit dry. I think I might have overbaked them.
Maja Cosic
[email protected]I love these rolls! They're so easy to make and they always turn out perfect. I've made them for parties, potlucks, and even just for a weeknight dinner.
Bianca Zvoushe
[email protected]These rolls were perfect! I made them for Thanksgiving dinner and they were a huge hit. They were soft, fluffy, and had a delicious buttery flavor.
Kareem Baksh
[email protected]These rolls were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Baba ki Jan
[email protected]I'm not a baker, but these rolls turned out great! The recipe was easy to follow and the rolls were delicious. I'll definitely be making them again.
Hamza Vlog
[email protected]These rolls are so easy to make and they're always a hit. I love that I can make them ahead of time and freeze them. They're perfect for busy weeknights.
Hamid Fahim
[email protected]I've never made dinner rolls before, but this recipe made it so easy. The rolls turned out perfect and they were a huge hit with my family.
ozra haidari
[email protected]These rolls were amazing! I made them for a party and everyone raved about them. They were so soft and fluffy, and the flavor was perfect.
Md Shafi
[email protected]I'm not sure what I did wrong, but my rolls didn't turn out as fluffy as I expected. They were still tasty, but they were a bit too chewy.
Toby Madden
[email protected]These rolls were a little bit too dense for my taste. I think I might have overmixed the dough.
Waheed Sultan
[email protected]The recipe was easy to follow and the rolls turned out delicious. I made them for a potluck and they were a hit! I'll definitely be making them again.
Jtisnotfunny
[email protected]I've made these rolls several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Go Prem
[email protected]These dinner rolls were a hit with my family! They were soft, fluffy, and had a delicious buttery flavor. I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.