CLASSIC DELICIOUS ARTICHOKES
Artichokes are always a treat and so much fun to eat. Don't be afraid of digging in; enjoying and getting messy. It is part of the deliciousness of eating an artichoke.
Provided by Catherine Cappiello Pappas
Categories Vegetables
Time 45m
Number Of Ingredients 7
Steps:
- 1. Bring the artichokes to a slow boil with the lemon wedge added. Simmer on low until the leaves are tender; 15 -20 minutes. Drain and let the artichokes cool. When the artichokes are cooled pound them on the counter to open them up; then snip the tips of the leaves and the stems off. Combine the cheese, garlic, bread crumbs, red pepper flakes and parsley in a bowl. Stuff the leaves of the artichokes and place in a baking dish; drizzle the tops with olive oil. Preheat Oven 350 degrees: Bake the artichokes 30-35 minutes. Let cool a bit and serve.
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Sinalo Mputa
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Tagwa Ali
[email protected]I was really impressed with this recipe. The artichokes were cooked perfectly and the lemon-butter sauce was divine.
Ogu Ben and Dave
[email protected]These were delicious! I added a little bit of garlic and some fresh parsley to the lemon-butter sauce.
Huzaifa Siddique
[email protected]I've never cooked artichokes before, but this recipe made it easy. They turned out great and I will definitely be making them again.
Brenda Watts Davis
[email protected]I love artichokes and this recipe is one of my favorites. The artichokes are always tender and flavorful, and the lemon-butter sauce is the perfect complement.
Kk Brown
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Eahiya Ahmed
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Abdulla Shifat
[email protected]I was really impressed with this recipe. The artichokes were cooked perfectly and the lemon-butter sauce was divine.
Abstract Ohh
[email protected]These were delicious! I added a little bit of garlic to the lemon-butter sauce and it was even better.
Saba Hamdan
[email protected]I've never cooked artichokes before, but this recipe made it easy. They turned out great!
Chidi Best
[email protected]I love artichokes and this recipe did not disappoint. They were so flavorful and the lemon-butter sauce was the perfect complement.
Austin Maitland
[email protected]These were so easy to make and they tasted great! I will definitely be making them again.
Neliswa Mnomiya
[email protected]I've made this recipe several times and it's always a hit. The artichokes are always tender and flavorful.
Sonda Mohmad
[email protected]These artichokes were delicious! I followed the recipe exactly and they turned out perfectly. The lemon-butter sauce was especially good.