My husband's family has been using this traditional and delicious salad for holiday dinners for five generations. The women used to grind the cranberries and the orange in a food grinder, which was a messy job! Thank goodness for food processors! It can be made up to three days before serving, which is always a help when we are cooking for those holiday meals. Keep covered in refrigerator. Cook time is for chilling.
Provided by NoSpringChicken
Categories Low Protein
Time 12h30m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve gelatin in boiling water; set aside.
- In food processor, chop the cranberries while still frozen.
- Add to the gelatin with 1 1/2 cup of sugar, stir to combine.
- In food processor, chop orange chunks until finely chopped; add to cranberry mixture.
- Stir in grape halves and pecans.
- Pour into decorative bowl or mold and chill overnight.
- Adjust sugar, if necessary.
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Nicklynn Julie
[email protected]I'm not a big fan of cranberry salad, but this recipe is a game-changer. It's so good!
Imran Kakar
[email protected]This salad is a great way to use up leftover cranberries. It's also a healthy and delicious side dish.
Khaleda Aktar
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and refreshing salad.
oladele matti
[email protected]This is the best cranberry salad recipe I've ever tried. It's so easy to make and it's always a hit.
Naf Nafboon
[email protected]I made this salad for a party and it was a huge hit! Everyone raved about it.
Earth Spirit
[email protected]This salad is a holiday staple in my family. We love the tartness of the cranberries and the crunch of the walnuts.
PHS funduction
[email protected]I've tried many cranberry salad recipes, but this one is by far the best. It's the perfect balance of sweet and tart.
Jayeola Akintunde
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it.
January JuneApril
[email protected]I love the combination of cranberries, oranges, and walnuts in this salad. It's so refreshing and flavorful.
Sheila Litz
[email protected]This salad is a must-have for any holiday gathering. It's always a hit.
Sanaullah Zain
[email protected]I'm not a big fan of cranberry salad, but this recipe changed my mind. It was so good!
Dawn Benson
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it.
Kaleb Chew (Partyboi K)
[email protected]This is my go-to cranberry salad recipe. It's simple to make and always turns out great.
Danielle Williams
[email protected]I've been making this salad for years and it's always a crowd-pleaser. It's the perfect balance of sweet and tart.
Max Boy
[email protected]Easy to make and delicious! I used fresh cranberries and they turned out perfectly.
TAMIM PHOTOGRAPHY
[email protected]This cranberry salad was a hit at our Thanksgiving dinner! It was refreshing and tart, and the walnuts added a nice crunch. I will definitely be making this again.