Provided by á-39535
Number Of Ingredients 17
Steps:
- Pastry: In large bowl dissolve yeast in warm water. Add cream, sugar, shortening, egg, salt, nutmeg, and flour. Beat until smooth. Stir in enough of the additional 1/2 C of flour to make the batter a soft dough. Will be sticky. Use any remaining flour to flour work surface and turn dough out. Knead until smooth and elastic about 6-8 minutes. Place kneaded dough into a greased bowl, cover and allow to rise in a warm spot until doubled (about an hour) Punch risen dough down and divide in half. Turn dough out onto floured surface and roll each half into a 12x6" rectangle. Cut rectangle into 3x2" rectangles. Place cut dough on greased baking sheets, cover and let rise in a warm place until doubled (about 30 minutes) In an electric skillet or deep fryer heat oil to 375. Fry the pastries until golden brown on both sides. Set fried pastries on paper towels to drain and cool. Prepare frosting: In microwave or over a double boiler melt chocolate and butter. Stir until smooth. Stir in remaining ingredients and spread over completely cooled pastries.
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Sheikh Abdulwahab
[email protected]I would definitely recommend this recipe to others.
Mahdi Rocky
[email protected]Overall, I thought these were a good recipe. They were easy to make and they tasted good.
Nazer kuniyil
[email protected]These were a bit dry, but the glaze helped.
Malik Shahadat
[email protected]I had some trouble getting the dough to rise, but the end result was still delicious.
Acheampong Kennett
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Mugenyi Moses
[email protected]My family loved these long johns! They were so easy to make and they turned out perfect.
Kamau Mûturi
[email protected]I will definitely be making these again.
James Doser
[email protected]These long johns were delicious! The chocolate glaze was the perfect finishing touch.
Jessica Hamilton
[email protected]I love how simple this recipe is. I was able to make these with ingredients I already had on hand.
Mell Dellamar Dellamar
[email protected]These were so easy to make and they turned out great! I will definitely be making them again.
Andrew George
[email protected]I've made these long johns several times now and they are always a crowd-pleaser. They are so delicious and the glaze is to die for.
Manthan Bissessur
[email protected]These long johns were a hit with my family! They were so easy to make and turned out perfectly. The chocolate glaze was the perfect finishing touch.