CLASSIC CABBAGE ROLLS
I believe I got this recipe in one of my "Tast of Home" cooking magazines. It is a really good recipe for cabbage rolls.
Provided by ThatJodiGirl
Categories One Dish Meal
Time 2h30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In a Dutch oven, boil cabbage for 10 minutes or until leaves are tender; drain.
- Rinse in cold water; drain.
- Remove 8 large outer leaves, set aside.
- In a large saucepan, saute 1 cup of the chopped onion in butter until tender.
- Add tomatoes,V8 juice, garlic, brown sugar and 1/2 tsp.
- of the salt.
- Simmer for approximately 15 minutes, stirring occasionally.
- Meanwhile, in a bowl, combine rice, catsup, worcestershire sauce, pepper and remaining onion and salt.
- Add beef and sausage; mix well.
- Place about 1/2 cup meat mixture on each leaf; fold in sides.
- Starting at an unfolded edge, roll up each leaf to completely enclose filling.
- Place seam side down in a skillet.
- Top with the sauce.
- Cover and cook over medium-low heat for 1 hour.
- Reduce heat to low; cook 20 minutes longer or until rolls are heated through and meat is no longer pink.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #pork #vegetables #potluck #stove-top #dietary #one-dish-meal #ground-beef #meat #to-go #equipment #4-hours-or-less
You'll also love
Saviour Kyeremateng
[email protected]These cabbage rolls were delicious! The filling was flavorful and the cabbage leaves were cooked perfectly. I will definitely be making these again.
Marsela Xhepa
[email protected]I've never made cabbage rolls before, but this recipe made it easy. They turned out great and my family loved them.
Nuralam Ansari
[email protected]I made these cabbage rolls for a potluck and they were a huge hit. Everyone loved them!
Dave Cheddie
[email protected]I followed the recipe exactly and the cabbage rolls turned out great. They were flavorful and the cabbage leaves were cooked perfectly.
Naol Ch
[email protected]These cabbage rolls were a bit time-consuming to make, but they were worth it. They were so delicious!
Mohammed abdi Mohammud
[email protected]I'm not a fan of cabbage, but I loved these rolls. The filling was flavorful and the cabbage leaves were cooked perfectly.
YEDAMOASE DE NAFGUY
[email protected]These cabbage rolls were delicious! The filling was flavorful and the cabbage leaves were cooked perfectly. I will definitely be making these again.
Richard Newson
[email protected]I've never made cabbage rolls before, but this recipe made it easy. They turned out great and my family loved them.
Stronge' Nicolette
[email protected]I made these cabbage rolls for a potluck and they were a huge hit. Everyone loved them!
Kabir Jehan
[email protected]I followed the recipe exactly and the cabbage rolls turned out great. They were flavorful and the cabbage leaves were cooked perfectly.
x_graveking_x
[email protected]These cabbage rolls were a bit time-consuming to make, but they were worth it. They were so delicious!
Mustak Mansur
[email protected]I'm not a fan of cabbage, but I loved these rolls. The filling was flavorful and the cabbage leaves were cooked perfectly.
Brandon Gray
[email protected]These cabbage rolls were delicious! The filling was flavorful and the cabbage leaves were cooked perfectly. I will definitely be making these again.
Ahimbisibwe James
[email protected]I've never made cabbage rolls before, but this recipe made it easy. They turned out great and my family loved them.
Wanda
[email protected]I made these cabbage rolls for a potluck and they were a huge hit. Everyone loved them!
Mansoor Mehdi
[email protected]I followed the recipe exactly and the cabbage rolls turned out great. They were flavorful and the cabbage leaves were cooked perfectly.
Chima Onukwufor
[email protected]These cabbage rolls were a bit time-consuming to make, but they were definitely worth it. They were so delicious and everyone at my dinner party loved them.
Mike Gratton
[email protected]I'm not a huge fan of cabbage, but these rolls were amazing! The filling was so flavorful and the cabbage leaves were cooked perfectly.
Akhil prasad Acharya
[email protected]I've made cabbage rolls before, but this recipe is by far the best. The instructions were clear and easy to follow, and the end result was delicious.
Miller E Caton Sr
[email protected]These cabbage rolls were a hit with my family! The filling was flavorful and the cabbage leaves were perfectly cooked. I will definitely be making these again.