CLASSIC BROWNIES
Here is my classic recipe which I adopted from the Cooks Illustrated baking book. (love that book!) You could add chocolate chips to it if you wanted. The original recipe called for cake flour which I did not have any on hand. So I put 2 Tbsp of cornstarch in the bottom on the measuring cup, then fill it to the 1 cup line with...
Provided by Linda Mericle
Categories Chocolate
Time 55m
Number Of Ingredients 9
Steps:
- 1. Preheat the oven to 325. You can use a greased brownie pan or make an aluminum sling out of foil in a 9x13 baking pan. If so, grease the foil.
- 2. Whisk the flour, baking powder and salt in a bowl. Melt the chopped chocolate in a microwave safe bowl at 50% for 2 minutes. Stir the chocolate and add the butter, heating at 30 second intervals until melted. Stir together. Or you could melt them on a double burner.
- 3. Once the chocolate is melted, add the sugar and whisk in well, then the eggs, one at a time. Make sure it is all thoroughly combined. Whisk in the vanilla and then mix in the flour, folding it in with a rubber spatula until smooth. Pour into the baking pan of choice. Sprinkle with nuts. In the 9x13 pan, bake from 30-35 minutes. In a brownie pan, bake about 15 minutes, then start checking. It will probably take at least 20. DO NOT OVER BAKE. Test with a toothpick and it should still have crumbs on it. Not wet batter, but not dry either. Let cool on wire rack in pan for about 2 hours. Remove foil sling from pan. Did you know it is easier to slice brownies with a plastic knife? Or so 'they' say. Mine keep breaking. Ubber strong brownies? Or weak plastic knives?
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chris Holmes
[email protected]These brownies are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
AM MAHIN S2
[email protected]I made these brownies for a bake sale and they were a huge hit. I sold out in no time.
Akash Gaming
[email protected]These brownies are the perfect way to end a meal. They're rich and decadent, but not too heavy.
Naeem king 50
[email protected]I've tried this recipe with different types of chocolate chips and they all turn out great. I love that I can customize the brownies to my liking.
BEANS
[email protected]These brownies are perfect for a party or potluck. They're easy to make and everyone loves them.
Shahid Pk
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these brownies. They're not too sweet and they have a great texture.
Jayz Bee
[email protected]I made these brownies for my friend's birthday and she loved them. She said they were the best brownies she'd ever had.
Christopher Mesenburg
[email protected]I love the crispy edges and gooey center of these brownies. They're the perfect combination of textures.
Ammar Write
[email protected]I've made these brownies several times and they always turn out perfectly. They're the perfect treat for a chocolate craving.
Caleb Rodeck
[email protected]These brownies are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Laiba Shehzad
[email protected]I made these brownies for a bake sale and they were a huge success. Everyone loved them and I sold out in no time.
Asadullah Bhai
[email protected]I've tried many brownie recipes, but this one is by far the best. The brownies are fudgy, rich, and chocolatey. They're perfect for any occasion.
ooglet booglet
[email protected]These brownies were a hit! My family loved them and they disappeared quickly. I will definitely be making them again.