CLASSIC BARBECUE SAUCE
It's worth it to make a big batch of barbecue sauce. Freeze it in small or large containers to give quick flavor to chicken anytime.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegan Recipes
Yield Makes 5 1/2 cups
Number Of Ingredients 11
Steps:
- In a medium saucepan, heat oil over medium. Add onion and cook until completely soft, about 5 minutes. Add garlic and cook until fragrant, 1 minute.
- Add tomato paste and mustard; cook, stirring constantly, until paste turns a brick-red color, about 5 minutes. Add 2 cups water, tomato sauce, molasses, Worcestershire, vinegar, salt, and pepper and stir until smooth.
- Bring to a simmer; reduce heat to low and partially cover. Simmer, stirring occasionally, for 2 hours (thin with water if sauce becomes too thick). Season to taste with vinegar, salt, and pepper. Let cool completely before using.
Nutrition Facts : Calories 41 g, Fat 2 g, Protein 1 g
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Kevin Anthony Martz
[email protected]This sauce is delicious! I've used it on chicken, pork, and ribs and it was a hit with my family and friends. It's the perfect balance of sweet, tangy, and smoky.
Archie Claytor
[email protected]This sauce is a winner! It's easy to make and it tastes great. I've used it on grilled chicken, ribs, and burgers. It's also great as a dipping sauce for appetizers. I highly recommend it.
Crispen Mupakaviri
[email protected]I've tried this sauce on chicken, pork, and beef and it was delicious on all of them. The flavors are well-balanced and the smokiness is just right. I'll definitely be making this again.
Hamdullah hamd
[email protected]This sauce is amazing! I love the smoky flavor. It's the perfect sauce for grilled meats. I've also used it as a dipping sauce for chicken nuggets and it was a hit with my kids.
George Horton
[email protected]I'm not usually a fan of barbecue sauce, but this one is really good! It's not too sweet or tangy. I especially like the smoky flavor. I've used it on grilled chicken and ribs and it was delicious.
Ahram Bhatti
[email protected]This is my new favorite barbecue sauce! It's so easy to make and it tastes amazing. I've used it on everything from chicken to ribs to burgers. It's always a hit.
Luis Martin
[email protected]Love this sauce! It's the perfect balance of sweet and tangy. I especially like to use it on grilled chicken. It's also great as a dipping sauce for appetizers.
MD asib Khan
[email protected]This sauce is a game-changer! It's so versatile and can be used on so many different dishes. I've used it on grilled meats, chicken, fish, and even tofu. It's always a hit with my family and friends.
Arad Farahani
[email protected]Amazing sauce! I've tried it on chicken, beef, and pork and it was fantastic on all of them. The flavors are well-balanced and the smokiness is just right. Highly recommend!
Florence Natukunda
[email protected]So easy to make and so delicious! I love that I can control the sweetness and smokiness of the sauce by adjusting the ingredients. This will be my go-to barbecue sauce recipe from now on.
Dido Ephati
[email protected]I've been using this recipe for years and it never disappoints. It's the perfect sauce for grilled meats, chicken, or fish. I also like to use it as a dipping sauce for appetizers. Highly recommend!
Foday Koroma
[email protected]Delicious!! I made this sauce for a backyard cookout and it was a hit! Everyone loved it. I especially liked the smoky flavor. Will definitely be making this again.
Falak Sheer
[email protected]This sauce is a keeper! I've tried many barbecue sauce recipes over the years, but this one is by far the best. It has the perfect balance of sweet, tangy, and smoky flavors. I used it on my grilled chicken and it was a huge hit with my family. Will