Provided by Food Network
Time 15m
Yield 2 servings
Number Of Ingredients 8
Steps:
- 1. Cook Morningstar® Farms Grillers Prime® Veggie Burgers according to package directions. Immediately top each burger with one slice of cheese, if desired. Let stand for 1 minute to allow cheese to melt.
- 2. Place one lettuce leaf on each bun bottom. Top with burgers, pickles, tomato slices, onion rings and bun tops. Serve with ketchup and mustard, if desired.
- ON THE GRILL:
- Preheat grill
- Use a food thermometer to be sure patties reach minimum internal temperature of 160 degrees F.
- ®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms Recipes are the property of the Kellogg Company.
- This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.
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Probashi online Wallet
[email protected]I can't wait to make these burgers again.
Oratile Maeko
[email protected]These burgers are perfect for a summer cookout.
ARB FF
[email protected]I will definitely be making these burgers again.
Esmeralda Vega
[email protected]Everyone loved these burgers.
motaz cr7
[email protected]These burgers were a hit at my party.
Ellie Schmitt
[email protected]I highly recommend this recipe.
Aviwe Feni
[email protected]These burgers are a must-try!
Sofar Ibrahim
[email protected]I'll definitely be making these again.
King Haroon
[email protected]Delicious!
Shahnawaz Shah
[email protected]Yummy!
Mrs Rubina
[email protected]So good!
Melissa Telix
[email protected]These burgers were amazing! The patties were cooked perfectly and the toppings were all fresh and delicious. I loved the combination of flavors from the cheese, bacon, and lettuce. I will definitely be making these burgers again.
Xolani Elroy Lekoma
[email protected]I've made these burgers several times now and they're always a hit! They're so easy to make and they always turn out perfectly. The patties are juicy and flavorful, and the buns are soft and fluffy. I love the combination of flavors from the cheese,
Aaron Creagh
[email protected]These burgers were so good! I loved the smoky flavor from the grilled patties and the tangy flavor from the pickles. The buns were also very soft and fluffy. I will definitely be making these burgers again.
Cleo S. Kuhlmann
[email protected]These burgers were easy to make and turned out great! The patties were juicy and flavorful, and the buns were soft and fluffy. I loved the combination of flavors from the cheese, bacon, and lettuce. I will definitely be making these burgers again.
Sakchyam Gurung
[email protected]I made these burgers for a cookout and they were a hit! Everyone loved them. The patties were cooked perfectly and the toppings were all fresh and delicious. I will definitely be making these burgers again.
Anwet AliOk
[email protected]These burgers were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The patties were juicy and flavorful, and the buns were soft and fluffy. I will definitely be making these burgers again.