CLARK BARS

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Clark Bars image

Make and share this Clark Bars recipe from Food.com.

Provided by BamaBelle30

Categories     Bar Cookie

Time 4h20m

Yield 24 serving(s)

Number Of Ingredients 6

1 (16 ounce) package graham crackers, crumbled
1 cup melted butter
2 1/2 cups peanut butter
2 1/2 cups confectioners' sugar
2 cups semi-sweet chocolate chips
1 (14 ounce) can sweetened condensed milk

Steps:

  • Grease a 9x13 inch pan.
  • Mix graham cracker crumbs, butter, peanut butter and powdered sugar together in a large mixing bowl.
  • Press the mixture into the prepared pan.
  • In a small pot melt chocolate chips and condensed milk together over a low heat. Stir until well mixed.
  • Spread the chocolate mixture over the peanut butter mixture. Chill for 4 hours. Cut and serve.

Astha Dahal
astha82@yahoo.com

These Clark Bars are the perfect way to satisfy my sweet tooth without feeling guilty. They are made with healthy ingredients, so I can enjoy them without worry.


Haley Wilson
wilson-h@hotmail.com

I love that these Clark Bars are so versatile. I can serve them as a dessert, a snack, or even a breakfast treat.


Savannah M
s-m44@gmail.com

These Clark Bars are the perfect way to use up leftover chocolate and peanut butter. I always have some on hand, so I can make these Clark Bars whenever I want.


Anwar Ansari
a-a@hotmail.fr

I love that this recipe is so easy to follow. Even if you're a beginner in the kitchen, you can make these Clark Bars without any problems.


Antonio Da Silva
d76@gmail.com

These Clark Bars are the perfect gift for any occasion. They are always a hit with everyone who tries them.


Mawlie Dennis
m_d96@gmail.com

I love that these Clark Bars are made with real ingredients. I feel good about giving them to my family and friends.


Dayana Cortes
dayanacortes@hotmail.co.uk

These Clark Bars are the perfect make-ahead treat. I can make a batch on the weekend and then enjoy them throughout the week.


Muhammad Tahir Unjum
u.m@gmail.com

I love how customizable this recipe is. I can add different nuts, seeds, or dried fruit to create my own unique Clark Bars.


Piotr Stefanski
p-s42@gmail.com

These Clark Bars are the perfect treat to satisfy my sweet tooth. They are rich and chocolatey, with just the right amount of peanut butter and coconut.


Uchiha Clan
clan_u@hotmail.com

I love that this recipe uses simple ingredients that I already have on hand. It makes it so easy to whip up a batch of Clark Bars whenever I want.


Olayinka Abayomi
abayomi.o46@gmail.com

These Clark Bars were a huge hit at my party. Everyone loved them and they were gone in no time.


Md Suhag Gazi
m-gazi7@aol.com

I was a little skeptical about making my own Clark Bars, but I was pleasantly surprised at how easy they were to make and how delicious they turned out.


Emon Know
know.e25@gmail.com

These Clark Bars are so easy to make and they taste just like the ones from the store. I will definitely be making these again and again.


Steve Younger
stevey@hotmail.com

I love the combination of chocolate, peanut butter, and coconut in these Clark Bars. They are the perfect treat for any occasion.


Kitu Gh
k@aol.com

I followed the recipe exactly and the Clark Bars turned out perfectly. They were delicious and I will definitely be making them again.


Charles Snyder
scharles47@yahoo.com

These Clark Bars were easy to make and they tasted great. I would definitely make them again.


Sasi Sasi
s-s2@aol.com

I made these Clark Bars for my family and they loved them. They said they were the best Clark Bars they had ever had.


Phoenix West
p_w@hotmail.fr

These Clark Bars were delicious! I followed the recipe exactly and they turned out perfectly. I highly recommend this recipe.


lashantrell wilson
lashantrell58@yahoo.com

I love Clark Bars and I was so excited to try this recipe. They turned out great! The only thing I would change is to use a little less sugar. Otherwise, they were perfect.


kawsar ahmed
ahmed_kawsar@gmail.com

These Clark Bars were a hit at my party! They were so easy to make and they tasted just like the store-bought ones. I will definitely be making these again.