CLAMS OREGANATA
Categories Shellfish Appetizer Side Seafood Clam Spring Party Oregano Gourmet Sugar Conscious Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Cook garlic in oil in a deep 4- to 6-quart heavy pot over moderately low heat, stirring, until garlic is fragrant, about 1 minute. Stir in tomatoes and 1 tablespoon oregano and cook, stirring occasionally, until tomatoes break down, 4 to 5 minutes. Season with pepper. Add clams, stirring well to coat, then cover pot tightly and increase heat to moderately high. Cook, stirring once, until clams open, 5 to 7 minutes. (Discard any clams that have not opened after 7 minutes.)
- While clams are cooking, toss together bread crumbs, zest, and remaining tablespoon oregano. Divide clams and pan juices among 8 shallow bowls, then sprinkle with bread crumbs. Serve immediately.
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Alan Laureano
[email protected]This is my go-to recipe for Clams Oreganata. It's easy to make and always turns out delicious. I love the combination of white wine, garlic, oregano, and bread crumbs. I always serve this dish with a side of pasta and a salad.
bella mo7amad
[email protected]I made this dish for a party last weekend and it was a huge hit. Everyone loved the clams and the sauce. I will definitely be making this dish again.
Michilina Brandt
[email protected]This is a great recipe for a special occasion. The clams are elegant and the sauce is delicious. I always get compliments when I make this dish.
Hafiz khan Hafiz
[email protected]I made this dish for my family last night and they loved it. The clams were cooked perfectly and the sauce was so flavorful. I will definitely be making this dish again.
Aejaz Baloch
[email protected]I'm not a fan of clams, but I tried this recipe because my husband loves them. I was pleasantly surprised at how much I enjoyed it. The clams were tender and flavorful, and the sauce was delicious. I will definitely be making this dish again.
Muhammad Zakar
[email protected]This is my favorite recipe for Clams Oreganata. It's easy to make and always turns out delicious. I love the combination of white wine, garlic, oregano, and bread crumbs. I always serve this dish with a side of pasta and a salad.
Lisa Brumley
[email protected]I'm not a huge fan of seafood, but I love this dish. The clams are cooked perfectly and the sauce is so flavorful. I always ask for seconds when I order this dish at a restaurant.
Ibrahim Ansaneh
[email protected]This is a great recipe for a special occasion. The clams are elegant and the sauce is delicious. I always get compliments when I make this dish.
biru nepali
[email protected]I made this dish for my family last night and they loved it. The clams were cooked perfectly and the sauce was so flavorful. I will definitely be making this dish again.
Isabella Leavines
[email protected]I'm not a fan of clams, but I tried this recipe because my husband loves them. I was pleasantly surprised at how much I enjoyed it. The clams were tender and flavorful, and the sauce was delicious. I will definitely be making this dish again.
Rafshan Naz
[email protected]This is my go-to recipe for Clams Oreganata. It's easy to make and always turns out delicious. I love the combination of white wine, garlic, oregano, and bread crumbs. I always serve this dish with a side of pasta and a salad.
Felix Adefemi
[email protected]I made this dish for a party last weekend and it was a huge hit. Everyone loved the clams and the sauce. I will definitely be making this dish again.
Sulaiman Mzoma
[email protected]I'm not a huge fan of seafood, but I love Clams Oreganata. The clams are cooked perfectly and the sauce is so flavorful. I always ask for seconds when I order this dish at a restaurant.
Simple Mobile
[email protected]I've been making Clams Oreganata for years, and this recipe is the best I've tried. The clams are always tender and flavorful, and the sauce is simply delicious. I like to add a little extra garlic and oregano to the sauce, and I also like to use a c
Jaranwala Official
[email protected]Clams Oreganata is a classic Italian dish that is perfect for a special occasion. The clams are baked in a flavorful sauce made with white wine, garlic, oregano, and bread crumbs. I followed the recipe exactly and the dish turned out perfectly. The c