Provided by Robert Irvine : Food Network
Categories main-dish
Time 30m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Bring a large pot of water to boil for the pasta.
- In a large saucepan, heat oil and butter and add celery and onions, sauteing until translucent. Add clam juice and mix well to integrate flavors. Stir in clams and continue to simmer until clams open. Discard any clams that do not open. Season with salt, pepper and crab boil seasoning. Remove clams to a utility platter.
- Salt the water for the pasta and boil linguini until al dente. Drain well and transfer to pot of clam sauce. Stir to coat and transfer to serving dish, topping with the clams.
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Niru Pun
[email protected]This dish was a bit too salty for my taste, but it was still very good. I would recommend using less salt next time.
Sakhelwe Dlamini
[email protected]I loved the flavors in this dish. The clams and linguini were cooked perfectly and the sauce was flavorful and creamy.
Saeed Ullah
[email protected]This dish was easy to make and tasted great! I would definitely recommend it.
Sehaj Kaur
[email protected]I was disappointed with this dish. The clams were overcooked and the sauce was bland. I would not recommend this recipe.
Janaka Abeykoon
[email protected]This dish was delicious! The clams were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
SAS GMAER
[email protected]I've made this dish several times now and it's always a hit. It's easy to make and always turns out great.
Mirza Bhai
[email protected]This dish was just okay. The clams were a bit tough and the sauce was bland. I would not recommend this recipe.
Evan Tanner
[email protected]I'm not a big fan of clams, but I really enjoyed this dish. The sauce was delicious and the linguini was cooked perfectly.
Wakil Ahmed
[email protected]This dish was a bit too salty for my taste, but it was still very good. I would recommend using less salt next time.
ronald katende
[email protected]I loved the flavors in this dish. The clams and linguini were cooked perfectly and the sauce was flavorful and creamy.
Parvez Mosharaf
[email protected]This dish was easy to make and tasted great! I would definitely recommend it.
Tasha P
[email protected]I was disappointed with this dish. The clams were overcooked and the sauce was bland. I would not recommend this recipe.
Aameer khan
[email protected]This dish was a bit too spicy for me, but it was still very good. I would recommend using less chili flakes next time.
Attt Khan
[email protected]I followed the recipe exactly and the dish turned out perfectly. The clams were tender and the sauce was flavorful. I will definitely be making this again.
Rahim Sahaen
[email protected]I've made this dish a few times now and it's always a hit. It's easy to make and always turns out great.
Habib Yt
[email protected]I made this dish for my family and they loved it! Even my picky kids ate it all up.
Shafia Ijaz
[email protected]This dish was absolutely delicious! The clams were cooked perfectly and the linguini was al dente. The sauce was flavorful and had just the right amount of spice. I will definitely be making this again!