CLAMBAKE PACKETS

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Clambake Packets image

I've long been a fan of things prepared in a foil packet-we'll make them quite a bit when out on the boat or camping. This one, with fresh seafood, sausage, corn on the cob and potatoes, just tastes like summer on the shore. -Laura Davis, Chincoteague, Virginia

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 8

1-1/2 pounds uncooked shell-on shrimp (16-20 per pound)
1-1/2 pounds red potatoes, quartered
26 fresh littleneck clams
3 medium ears sweet corn, cut into 1-inch slices
3/4 pound smoked kielbasa or fully cooked andouille sausage links, cut into 1-inch slices
1/4 cup olive oil
1 tablespoon seafood seasoning
1 medium lemon, sliced

Steps:

  • Divide shrimp, potatoes, clams, corn and sausage on 6 pieces of heavy-duty foil (about 18 in. square). Drizzle with oil; sprinkle with seafood seasoning. Top with lemon slices. Fold foil around mixture, sealing tightly., Grill, covered, over medium-high heat until clams open and vegetables are tender, 25-30 minutes. Open foil carefully to allow steam to escape. Discard any unopened clams.

Nutrition Facts : Calories 526 calories, Fat 28g fat (7g saturated fat), Cholesterol 197mg cholesterol, Sodium 894mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 3g fiber), Protein 37g protein.

William Haynes
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Avoid this recipe at all costs!


okk okk
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This recipe was a complete disaster. The clams were not cooked properly and the sauce was inedible.


Muhammed Shehroz
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I would not recommend this recipe. It was a waste of time and money.


Nelly Vlataki
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The recipe was easy to follow, but the results were disappointing. The clams were tough and the sauce was bland.


Ns Abir
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This recipe was a bit too spicy for my taste, but I think that's because I used a different type of sausage than the recipe called for.


Abir Ahsan
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The clams were a bit overcooked, but the sauce was delicious.


md Mijanur Rahman
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This recipe was a bit too salty for my taste, but I think that's because I used a different type of clam than the recipe called for.


17vl Y
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I've never made a clambake before, but this recipe made it easy. It was a great meal and I'll definitely be making it again.


Benedict Ben
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This was a fun and easy recipe to make. The clams were cooked perfectly and the sauce was delicious.


Md.Nurnabi Islam shake
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I made this for a party and it was a hit! Everyone loved it.


Zara Hoor
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This recipe was easy to follow and the results were delicious. I will definitely be making this again soon.


Taha Ali
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I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more butter.


Jared Cardenas
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This was an amazing dish! The flavors were incredible and the clams were cooked perfectly. I would definitely make this again.