CLAM STUFFED MUSHROOMS
Steps:
- Remove stems from mushrooms and chop stems. Cook chopped stems and garlic in 1/4 cup butter over medium high heat til liquid evaporates. Drain clams, reserving 2 tbsp liquid. Add clams and reserved liquid to cooked stems. Add bread crumbs, and remaining ingredients and stir. Brush remaining butter on mushroom caps, place mushrooms stem side up on lightly greased baking sheet. Spoon stuffing into mushrooms. Broil mushrooms 5 inches from heat for 10 minutes or until lightly browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #side-dishes #seafood #vegetables #american #oven #refrigerator #dinner-party #holiday-event #stove-top #dietary #mushrooms #shellfish #clams #onions #to-go #equipment
You'll also love
Michael Cardoza
[email protected]These are okay. I feel like they could have used a bit more flavor.
Kahn hoti
[email protected]These clam-stuffed mushrooms are a great way to use up leftover clams. They're also a great way to get your kids to eat mushrooms.
Md Babu
[email protected]I made these clam-stuffed mushrooms for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
Zawad Ally
[email protected]These clam-stuffed mushrooms are a great appetizer or side dish. They're easy to make and always a crowd-pleaser.
Ch Aslam
[email protected]I've tried many clam-stuffed mushroom recipes over the years, but this one is by far the best. The combination of flavors is perfect and the mushrooms are always cooked to perfection.
Muhammad Asad ali
[email protected]I made these clam-stuffed mushrooms for my family and they were a huge hit! Even my picky kids loved them.
abush behredin
[email protected]These clam-stuffed mushrooms were a little bit more work than I expected, but they were definitely worth it. They were so delicious and everyone at my dinner party raved about them.
Felicia Ncape
[email protected]I'm not a big fan of mushrooms, but I really enjoyed these. The clam stuffing was so good that it made me forget all about the mushrooms.
Mariam Akanbi
[email protected]I've made these clam-stuffed mushrooms for my family and they were a huge hit! Even my picky kids loved them.
Santosh Ff
[email protected]These clam-stuffed mushrooms are a bit pricey to make, but they're definitely worth it. They're so delicious and elegant, they're perfect for a special occasion.
Randy Brock
[email protected]I've made this recipe several times and it always turns out great. The mushrooms are always juicy and flavorful, and the clam stuffing is creamy and delicious. I highly recommend this recipe!
Riduy Hasan
[email protected]These clam-stuffed mushrooms are a great way to use up leftover clams. They're also a great way to get your kids to eat mushrooms.
Evelyn Essien
[email protected]I made these clam-stuffed mushrooms for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
Jeffrey Contrael
[email protected]These clam-stuffed mushrooms are a great appetizer or side dish. They're easy to make and always a crowd-pleaser.
mounir melhem
[email protected]I've tried many clam-stuffed mushroom recipes over the years, but this one is by far the best. The combination of flavors is perfect and the mushrooms are always cooked to perfection.
S M. SAMIUL ISLAM
[email protected]I made these clam-stuffed mushrooms for my family and they were a huge hit! Even my picky kids loved them.
Tariq Riaz
[email protected]These clam-stuffed mushrooms were a little bit more work than I expected, but they were definitely worth it. They were so delicious and everyone at my dinner party raved about them.
aldanis anderson
[email protected]I'm not a big fan of mushrooms, but I really enjoyed these. The clam stuffing was so good that it made me forget all about the mushrooms.
Mh Orko Sheikh
[email protected]I've made this recipe several times and it always turns out great. The mushrooms are always juicy and flavorful, and the clam stuffing is creamy and delicious. I highly recommend this recipe!
Donnie Blanks
[email protected]These clam-stuffed mushrooms were a hit at my last party! They were so easy to make and everyone loved them.