CLAM PUFFS
Provided by Food Network
Categories appetizer
Time 1h27m
Yield 48 appetizers
Number Of Ingredients 4
Steps:
- Heat oven to 450 degrees Microwave butter and cream cheese for 1 minute. Remove and add clams. Split English muffins and cut each half into quarters. Place on cookie sheet. Add a dollop of cheese and butter mixture on top of each quarter. Freeze sheet for 1 hour. Bake for 12 minutes, or until golden brown.
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Annie McDonald
[email protected]I was disappointed by these clam puffs. The puffs were dense and chewy, and the clam filling was bland and watery. I will not be making these again.
Ethel Sowers
[email protected]These clam puffs were a bit bland for my taste. I think I would add some more seasonings next time. Other than that, they were easy to make and they cooked evenly.
Trev Mac
[email protected]I've made these clam puffs several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can use canned clams, which makes them a quick and easy weeknight meal.
Itzel Vazquez
[email protected]These clam puffs were a bit too salty for my taste. I think I would use less salt next time. Other than that, they were easy to make and they cooked evenly.
Kenole Kgosikwena
[email protected]I love these clam puffs! They're so easy to make and they're always a crowd-pleaser. I've made them for parties, potlucks, and even just for a quick weeknight meal. They're always a hit.
Malachi Samuel
[email protected]These clam puffs were a huge hit at my party! They were easy to make and they were so delicious. I will definitely be making these again.
MD. Ismail
[email protected]I was disappointed by these clam puffs. The puffs were dense and chewy, and the clam filling was bland and watery. I will not be making these again.
Warique Baatjies
[email protected]These clam puffs were a bit bland for my taste. I think I would add some more seasonings next time. Other than that, they were easy to make and they cooked evenly.
Champy Champ
[email protected]I've made these clam puffs several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can use canned clams, which makes them a quick and easy weeknight meal.
Bradley Scott
[email protected]These clam puffs were a bit too salty for my taste. I think I would use less salt next time. Other than that, they were easy to make and they cooked evenly.
Ramsharan Bohora
[email protected]I love these clam puffs! They're so easy to make and they're always a crowd-pleaser. I've made them for parties, potlucks, and even just for a quick weeknight meal. They're always a hit.
Engr Ariful Islam Rubel
[email protected]These clam puffs were a huge hit at my party! They were easy to make and they were so delicious. I will definitely be making these again.
Abod Alhobishi
[email protected]I was disappointed by these clam puffs. The puffs were dense and chewy, and the clam filling was bland and watery. I will not be making these again.
Admit Magweva
[email protected]These clam puffs were a bit too greasy for my taste. I think I would use less oil next time. Other than that, they were easy to make and they cooked evenly.
Md Rajjo
[email protected]I've never had clam puffs before, but I'm so glad I tried this recipe. They were so delicious! The puffs were light and fluffy, and the clam filling was flavorful and creamy. I will definitely be making these again.
ADEROTIMI BUSOLA
[email protected]These clam puffs were a bit bland for my taste. I think I would add some more seasonings next time. Other than that, they were easy to make and they cooked evenly.
Malik naved ali0786
[email protected]I was pleasantly surprised by how much I enjoyed these clam puffs. I'm not a huge fan of clams, but these puffs were so light and fluffy that I couldn't resist. The clam filling was also very flavorful and creamy. I will definitely be making these ag
Sk___ SoSHi
[email protected]These clam puffs were a bit more work than I expected, but they were worth it! The puffs were light and fluffy, and the clam filling was flavorful and creamy. I will definitely be making these again for special occasions.
Dofe Jagne
[email protected]I've made these clam puffs a few times now and they're always a crowd-pleaser. They're so easy to make and they're always a hit. I love that I can use canned clams, which makes them a quick and easy weeknight meal.
Natalie Paschket
[email protected]These clam puffs were absolutely delicious! I made them for my family last night and they were a huge hit. The puffs were light and fluffy, and the clam filling was flavorful and creamy. I will definitely be making these again soon.