CLAM PIE

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Clam Pie image

Provided by Florence Fabricant

Categories     dinner, main course

Time 1h

Yield 2 pies, 8 to 10 servings

Number Of Ingredients 8

2 unbaked 9-inch pie shells
2 cups shucked clams, drained and chopped (about 35 littlenecks)
1 medium onion, chopped
1 cup finely diced peeled potato
4 strips thick bacon, cooked until crisp, drained and crumbled
3 eggs
1 cup heavy cream
3/4 teaspoon poultry seasoning

Steps:

  • Preheat oven to 375 degrees.
  • Sprinkle the clams, onion, potato and bacon over the bottom of the pie shells. In a bowl, beat together the eggs, cream and poultry seasoning. Pour this mixture over the clams.
  • Bake 30 to 40 minutes, until set and lightly browned.

Nutrition Facts : @context http, Calories 408, UnsaturatedFat 13 grams, Carbohydrate 30 grams, Fat 27 grams, Fiber 1 gram, Protein 12 grams, SaturatedFat 12 grams, Sodium 566 milligrams, Sugar 1 gram, TransFat 0 grams

Denis Donar Go
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This clam pie was a bit too salty for my taste, but otherwise it was delicious. The crust was flaky and the filling was creamy and flavorful.


Sanaullah Balouch
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This clam pie was amazing! The crust was flaky and the filling was creamy and flavorful. I will definitely be making it again.


ms najminbabu
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I loved this clam pie! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend it.


Gohar Baig
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This clam pie was delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making it again.


Ralph Saab
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I've made this clam pie several times now and it's always a hit! The crust is flaky and the filling is creamy and flavorful. I highly recommend it.


SassyBella1106 h
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This clam pie was a bit more work than I expected, but it was worth it! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend it for a special occasion.


Akhter Maqsood
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I'm not a huge fan of clams, but I thought I'd give this recipe a try. I was pleasantly surprised! The clam flavor was subtle and the pie was overall very delicious. I would definitely recommend it.


Hi Alk
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This clam pie was easy to make and turned out great! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.


Awais Pahat
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I made this clam pie for a dinner party and it was a huge hit! Everyone loved the unique flavor and the presentation was beautiful. I would definitely recommend this recipe to anyone looking for a special occasion dish.


Yahya Chandio
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This clam pie was absolutely delicious! The crust was perfectly flaky and the filling was creamy and flavorful. I especially loved the addition of the fresh herbs, which gave the pie a really nice brightness. I will definitely be making this again so


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