CLAIRE'S MANDELBROT
Provided by Claire Danuff
Categories Cookies Chocolate Egg Dessert Bake Kid-Friendly Rosh Hashanah/Yom Kippur Walnut Kosher Gourmet New York Small Plates
Yield Makes about 80 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Whisk together flour, sugar, baking powder, and salt in a large bowl.
- Whisk together eggs, oil, and vanilla in another bowl until combined, then stir oil mixture into flour mixture until combined well. (Dough will be crumbly.) Stir in walnuts and chocolate chips. Transfer mixture to a lightly floured surface and knead until a dough forms.
- Quarter dough and firmly press each piece into a 10- by 2-inch log. Arrange logs 2 inches apart on an ungreased large baking sheet.
- Bake in middle of oven until golden, about 30 minutes. Leave oven on.
- Loosen logs from baking sheet with a metal spatula, then transfer to a cutting board and cool 5 minutes. Cut logs crosswise with a large heavy knife into 1/2-inch-wide slices and arrange on baking sheet, standing upright, 1/4 inch apart. Bake cookies in middle of oven until golden all over with firm centers, 10 to 12 minutes. Transfer to a rack to cool completely. (Cookies will crisp as they cool.)
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rokaya hussien
[email protected]I'm not a huge fan of Mandelbrot, but this recipe is pretty good. The bread is moist and flavorful, and the poppy seeds add a nice touch.
Timothy Kiplagat
[email protected]This Mandelbrot recipe is a bit time-consuming, but it's worth it. The bread is so delicious and it's a great way to use up leftover challah.
Dera Nwoga
[email protected]I've made this Mandelbrot recipe several times and it's always turned out great. I love the way the poppy seeds add a little crunch.
IamNotDucky BG
[email protected]This is my go-to Mandelbrot recipe. It's always a hit with my family and friends.
Sardar Tayyab Khan
[email protected]I love this Mandelbrot recipe. It's so easy to make and the bread is always delicious.
Piero
[email protected]This Mandelbrot recipe is great! The bread is moist and flavorful, and the crust is perfectly crispy. I will definitely be making this again.
Jason Joythe
[email protected]I love this Mandelbrot recipe! It's so easy to make and the bread is always perfect. I've made it several times now and it's always a hit with my family and friends.
Muhammad Tariq Ali
[email protected]This Mandelbrot recipe is a winner! The bread is so delicious and it's so easy to make. I'm definitely adding this recipe to my regular rotation.
Vikash Jaiswal
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The Mandelbrot bread turned out amazing! It's so moist and flavorful. I can't wait to make it again.
Ian Kutama
[email protected]This is the best Mandelbrot recipe I've ever tried. It's so easy to make and the bread is absolutely delicious. I love the crunchy crust and the soft, chewy interior. I will definitely be making this again and again.
Mirza Soyab
[email protected]I've made this Mandelbrot recipe several times now and it always turns out perfect. It's a great bread for breakfast, lunch, or dinner. I especially love it toasted with butter and jam.
Senzo Ntanzi
[email protected]This Mandelbrot recipe is a keeper! It's easy to follow and the results are stunning. The bread is moist and flavorful, with a beautiful golden crust. I will definitely be making this again.