CITY FRIED CHICKEN

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Something I put together and it works out very nice. Family and friends love this tasty meal, so I thought I would share it. I have a large family (5 boys), so I cook large meals!

Provided by getsome

Categories     Meat and Poultry Recipes     Chicken     Fried Chicken Recipes

Time 50m

Yield 7

Number Of Ingredients 10

2 cups all-purpose flour
½ cup dry bread crumbs
1 tablespoon salt
2 tablespoons lemon pepper
2 tablespoons seasoned salt
2 tablespoons paprika
2 beaten eggs
2 cups milk
5 pounds chicken drumsticks and thigh pieces
1 ½ cups vegetable oil for frying

Steps:

  • Place the flour, bread crumbs, salt, lemon pepper, seasoned salt, and paprika into a large resealable plastic zipper bag, and stir the mixture to thoroughly combine.
  • Whisk the eggs and milk together in a large shallow bowl. Rinse off the chicken pieces, and place 2 or 3 pieces at a time into the plastic bag. Seal the bag, shake several times to thoroughly coat the chicken with seasoned flour mixture, and dip into the egg mixture. Place the chicken pieces back into the flour, shake to coat, and dip; repeat one more time, giving each chicken piece 2 dips in egg mixture and 3 coatings of seasoned flour.
  • Heat oil in a large skillet with deep sides until the oil shimmers; gently add the chicken in batches, either all drumsticks or all thighs. Cover the skillet, and fry until the juices run clear and the coating is beginning to brown, 10 to 15 minutes; uncover and cook the chicken until the coating is golden brown, another 5 to 10 minutes.

Nutrition Facts : Calories 862 calories, Carbohydrate 57.4 g, Cholesterol 254.1 mg, Fat 43.7 g, Fiber 2.9 g, Protein 56.5 g, SaturatedFat 11.4 g, Sodium 2891.2 mg, Sugar 4.3 g

Trudy Bling
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This recipe is a waste of time. The chicken was tough and the flavor was terrible.


Rabbi Maih
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I don't recommend this recipe. The chicken was bland and the coating was too thick.


Rosezell Crisostomo
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This recipe was a bit too complicated for me. I think I'll stick to my old fried chicken recipe.


Hazel X Jones
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I found that the chicken was a bit dry. I think I'll try brining it next time.


ADITI ARYAL
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This recipe is a bit spicy for my taste, but I still enjoyed it.


Saeed Murad
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I'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was so juicy and flavorful.


ADEL BSTAEWSY
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Thank you for sharing this recipe! I can't wait to try it.


Jakaria Rahman Nuhash
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This is the best fried chicken recipe I've ever tried. I will definitely be making it again.


Mohan Sah
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I love that this recipe is customizable. You can add your favorite spices or herbs to create a unique flavor.


gabriel harding
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This fried chicken is perfect for a party or a potluck.


Katelyn Godfreu
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I've made this recipe several times now, and it's always a hit with my family and friends.


Sihle Sidu
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This recipe is a bit time-consuming, but it's totally worth it. The end result is fried chicken that is out of this world.


Martin Gasca
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I'm always looking for new fried chicken recipes, and this one did not disappoint. The chicken was crispy and juicy, and the flavor was on point.


47 little khalifa
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This fried chicken is so good, it's dangerous! I could easily eat it every day.


Shourov Kazi
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I love that this recipe uses simple ingredients that I always have on hand.


Ibrar Aliqaimofficial
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This recipe is a keeper! The chicken was perfectly cooked and the flavor was amazing.


Nabeel Khan
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I've tried many fried chicken recipes over the years, but this one is definitely my favorite. It's easy to follow and produces consistently delicious results.


Abraham Reyes
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This fried chicken recipe is a total game-changer! The chicken came out crispy on the outside and juicy on the inside, with a fantastic flavor that had everyone asking for seconds.


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