CITY CHICKEN, NOT CHICKEN BUTT! (PORK ON A STICK)
This has been passed down thru many generations of all cultures and it's still a winner.I always cook this in the electric skillet, just seems to do the best!
Provided by Timothy H.
Categories Pork
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Wash the pork well pat dry and set aside. Cut the pork into large chunks,about 2-2/12 inch squares.Mix all the dry ingredients in a plastic bag or large bowl to coat the pork.Add the pork a little at a time to make sure it is all coated very well.
- After the meat is coat very well slide it on to the wood scewers or metal, which ever you perfer,usually about 4 to 5 pieces to the screwer.
- In a cast ironor a heavy skillet,I use a Electric Skillet! Heat the oil on medium and brown the pork on all sides.With the remaining flour and milk, mix in a bowl until well blended. Add to the pork slowly stirring as you add and cook on low medium for 45 minute. In an electric skillet cook at 275 for 1 hour or until tender.
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ahmed macalin
[email protected]I made this recipe for my family and they loved it! The pork was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Anthony Samuel
[email protected]This was a great recipe! The pork was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Ogunrinola Omotayo
[email protected]I made this recipe for my friends and they loved it! The pork was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Kefas Abraham
[email protected]This recipe was a bit too sweet for my taste. I would recommend using less sugar in the sauce.
Maryhelen Gramajo
[email protected]I followed the recipe exactly and the pork came out perfect! It was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Md Shaikat
[email protected]This was a great recipe! The pork was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Christopher Hancock
[email protected]I made this for my family and they loved it! The pork was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Bristi Akter
[email protected]This recipe is so easy to follow and the results are amazing! The pork is so tender and juicy, and the sauce is the perfect balance of sweet and tangy. I will definitely be making this again and again.
Shekh Nejam
[email protected]I followed the recipe exactly and the pork came out tough and dry. I'm not sure what I did wrong.
Muhammadarbab Arbab
[email protected]This was a great recipe! The pork was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Sefedin Shkreta
[email protected]I'm not a big pork fan, but I really enjoyed this dish. The pork was cooked perfectly and the sauce was delicious. I would definitely make this again.
Nartey Elijah
[email protected]This recipe was a hit at my last party! I made a double batch and everyone loved it. The pork was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I'll definitely be making this again.