Looking for comfort food that's full of bright flavors? Try these skillet pork chops that pair a memorable citrus sauce-tangy, with just the right balance of savory and sweet-with perfectly seared chops and sautéed onions.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Season pork chops with salt and pepper.
- In 12-inch skillet, heat 1 tablespoon of the oil over medium-high heat. Add pork chops; cook 4 to 5 minutes on each side or until golden brown on both sides. Transfer to plate.
- Reduce heat to medium; add remaining 1 tablespoon oil to skillet. Add onion; cook 8 to 10 minutes, stirring occasionally, until browned and softened. Add flour; cook and stir 1 minute. Stir in broth and orange zest; heat to boiling. Add pork chops back to skillet; spoon sauce over top of pork. Reduce heat to low; cover and simmer 5 to 7 minutes or until pork is cooked through (at least 145°F). Transfer pork chops to serving plate.
- Add orange juice, lime juice and sugar to sauce in skillet. Cook and stir about 1 minute or until hot. Pour over pork chops, and serve.
Nutrition Facts : Calories 360, Carbohydrate 8 g, Cholesterol 105 mg, Fat 1/2, Fiber 0 g, Protein 37 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 600 mg, Sugar 3 g, TransFat 0 g
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[email protected]These pork chops were delicious! The citrus marinade made them so tender and juicy. I will definitely be making this recipe again.
CARO GAMING
[email protected]Overall, I thought this recipe was pretty good. The pork chops were juicy and flavorful, and the citrus marinade was a nice touch. I would definitely make this again.
yvonne ombeva
[email protected]This recipe was a disappointment. The pork chops were tough and the marinade didn't do much for them.
Ethan Takdari
[email protected]These pork chops were a bit dry, but the flavor was good. I think I'll try marinating them for longer next time.
Sarah Vo
[email protected]I'm not a big fan of pork chops, but these were actually really good. The citrus marinade made them moist and flavorful, and the cooking time was perfect.
Robi khan
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the citrus marinade was the perfect complement. I served them with roasted potatoes and green beans, and it was a delicious meal.
Kristina Alexson
[email protected]These pork chops were delicious! I marinated them for 24 hours and they were so tender and flavorful. I will definitely be making this recipe again.
Amy Jacuinde
[email protected]I love the combination of citrus and pork. These pork chops were juicy and flavorful, and the marinade was the perfect touch.
Sheikh Zubair
[email protected]This recipe was easy to follow and the pork chops turned out great. I served them with mashed potatoes and green beans, and it was a delicious meal.
Marcedes Dunlap
[email protected]These pork chops were cooked perfectly and the citrus marinade was delicious. I will definitely be making this recipe again.
Angel M Contreras
[email protected]I found this recipe to be too bland. I added some extra spices to the marinade and it was much better.
1 ik
[email protected]These pork chops were a bit dry, but the flavor was good.
Aariana Weaver
[email protected]I've made this recipe several times and it's always a hit. The pork chops are delicious and the citrus marinade is the perfect complement.
Maggie Tapia
[email protected]This is my new favorite way to cook pork chops. They're so easy to make and they always turn out perfectly.
Jam Latif Sangi
[email protected]I love this recipe! The pork chops are always tender and juicy, and the citrus marinade gives them a wonderful flavor.
Natalie Powell
[email protected]These pork chops were amazing! The citrus marinade made them so flavorful and juicy. I served them with roasted potatoes and green beans, and it was a perfect meal.