CITRUS SHRIMP AND RICE
A one-dish wonder showcasing shrimp, rice and sugar snap peas! Orange marmalade and lemon peel complement the Oriental flavors.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- In 12-inch nonstick skillet, cook butter, rice and vermicelli mix and contents of seasoning packet over medium heat about 2 minutes, stirring frequently, until rice and vermicelli are light golden brown.
- Stir in water. Heat to boiling; reduce heat to low. Cover and cook about 15 minutes or until most of liquid is absorbed.
- Stir in marmalade, lemon peel and shrimp. Cover and cook 5 to 6 minutes, stirring occasionally, until shrimp are pink and firm. Stir in pea pods. Cover and cook 3 to 4 minutes or until pea pods are crisp-tender.
Nutrition Facts : Calories 220, Carbohydrate 20 g, Cholesterol 175 mg, Fat 1, Fiber 1 g, Protein 20 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 6 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Liz Stoker
[email protected]This recipe is a great way to change up your usual shrimp routine. The citrus and garlic flavors are a nice change of pace.
PaD GAP
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the shrimp and the sauce.
Md Minhaz Pk
[email protected]This recipe is a great way to get your kids to eat seafood. My kids loved the shrimp and the sauce.
Master Mujahid
[email protected]I love the simplicity of this recipe. It's easy to make and it tastes great.
Sulliman Khan
[email protected]This recipe is a great way to use up leftover shrimp. I made it with some shrimp I had in the freezer and it turned out great.
Mubin Khan
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The shrimp was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Zaidi Baba
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Rizi Shah
[email protected]I've made this recipe several times and it always turns out great. The shrimp is always cooked perfectly and the sauce is so flavorful.
gracious kayamba
[email protected]This recipe is so easy to make and it tastes amazing. I love the combination of citrus and shrimp.
MuhammadHassanAttari shaikh
[email protected]I made this recipe for a party and it was a big success. Everyone loved the shrimp and the sauce. I will definitely be making this again.
Kalif Thepunk
[email protected]This recipe was a hit with my family! The shrimp was cooked perfectly and the sauce was delicious. I served it over rice and it was a great meal.